Results 231 to 240 of about 5,431 (271)

Use of an Electronic Health Record Order to Directly Refer Patients With Prediabetes to Community-Based Diabetes Prevention Programs. [PDF]

Ann Fam Med
Scherr KA, Turner CD, Wolf S, Barden A, Richardson C, Kullgren JT, Piatt GA, McEvilly-Rosenbach C, Sensing E, Henderson J, Griauzde DH.   +10 more
europepmc   +1 more source

Advanced Strategies Against SARS-CoV-2 Variants and Future Emerging Virus Outbreaks. [PDF]

Viruses
Fantini J.
europepmc   +1 more source

Global Cancer Etiology: Molecular Signatures, Therapeutic Disparities, and the role of Socio-economic Determinants. [PDF]

Chem Biol Lett
Patel P, Oh M, Parang K.
europepmc   +1 more source

Medicine designed to combat diseases of affluence affects the early development of fish. How do plastic microparticles contribute?

Science of the Total Environment, 2023
The incidence of diseases of affluence, such as diabetes mellitus, cardiovascular diseases, high blood pressure, and high cholesterol has been reported to rise. Consequently, the concentrations of residues of drugs designed to treat these diseases have been rising in water bodies.
Petr Marsalek, Veronika Doubková, František Tichý   +2 more
exaly   +4 more sources

Diseases of Affluence

, 1980
D.P. Burkitt
exaly   +3 more sources

Urbanization and the spread of diseases of affluence in China [PDF]

Economics & Human Biology, 2009
We quantify, track and explain the distribution of overweight and of hypertension across Chinese provinces differentiated by their degree of urbanicity over the period 1991-2004. We construct an index of urbanicity from longitudinal data on community characteristics from the China Health and Nutrition Survey and compute, for the first time, a rank ...
Van de Poel, E, O'Donnell, O, van Doorslaer, E   +2 more
openaire   +3 more sources

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China: From diseases of poverty to diseases of affluence. policy implications of the epidemiological transition

Ecology of Food and Nutrition, 1992
(1992). China: From diseases of poverty to diseases of affluence. policy implications of the epidemiological transition. Ecology of Food and Nutrition: Vol. 27, No. 2, pp. 133-144.
T Colin Campbell, Chen Junshi
exaly   +2 more sources

Dietary Fibre and the Diseases of Affluence

, 1988
Although the traditional “balanced” diet has always included some “roughage” to prevent constipation [1] the widespread acceptance of the need to include a recommendation for dietary fibre to protect against a range of diseases prevalent in Western developed countries is a relatively recent phenomenon [2,3] which can be said to date from the early ...
D. A. T. Southgate
openaire   +2 more sources