[Generational differences in food consumption among Brazilian adults born between 1928 and 1988]. [PDF]
Azevedo CV, Bezerra IN, Vasconcelos TM.
europepmc +1 more source
[Communication of PrEP and PEP in Brazil: investigating the meanings of communication pieces and analysis of the conceptions of government agents]. [PDF]
Cárdenas CM, Monteiro SS.
europepmc +1 more source
[Food and sustainability from a multidimensional perspective: perceptions and practices of rural youth]. [PDF]
Machado PB +4 more
europepmc +1 more source
[Agreement on pandemics and access to vaccines for low- and middle-income countriesAcuerdo sobre el acceso a las vacunas durante las pandemias para los países de ingresos bajos y medianos]. [PDF]
de Abreu AJL, Ventura DFL, Waldman EA.
europepmc +1 more source
["Instruction on the selection, preparation and shipment of seeds and bulbs of plants, which are ordered to be brought from Africa and Brazil"]. [PDF]
Pereira MRM.
europepmc +1 more source
[Critical factors for institutionalizing evidence-informed decision-making in healthcare organizationsFactores críticos para la institucionalización de la toma de decisiones basada en la evidencia en las organizaciones de salud]. [PDF]
Toma TS +6 more
europepmc +1 more source
[Foreign capital and structural change in the Brazilian private health services market]. [PDF]
Kamia FD, Vargas MA.
europepmc +1 more source
Diversificação alimentar: quando? Como?
Joana Céu
doaj +1 more source
[CSP in 40 years of scientific publications]. [PDF]
Lima LD, Carvalho MS, Alves LC.
europepmc +1 more source

