Results 241 to 250 of about 474,807 (266)

Clinical outcome for management of colonic diverticulitis: characteristics and surgical factor based on two institution data at South Korea

International Journal of Colorectal Disease, 2020
D. Lim, J. Kuk, E. Shin, H. Hur, B. Min, K. Lee, N. Kim   +6 more
semanticscholar   +1 more source

Acute Colonic Diverticulitis and Cirrhosis: Outcomes of Laparoscopic Colectomy Compared to an Open Approach.

Journal of the American College of Surgeons, 2020
A. Kazi, Tiago Finco, Bishoy L Zakhary, M. Firek, A. Gerber, M. Brenner, R. Coimbra   +6 more
semanticscholar   +1 more source

Bleeding in colonic diverticulitis

The American Journal of Surgery, 1957
Malcolm B. Dockerty, John M. Waugh, Jack E. Mobley   +2 more
openaire   +3 more sources

Systemic availability and metabolism of colonic‐derived short‐chain fatty acids in healthy subjects: a stable isotope study

Journal of Physiology, 2017
Christophe M Courtin, Thomas Preston, Karen Vermeulen   +2 more
exaly  

Microbial pathways in colonic sulfur metabolism and links with health and disease

Frontiers in Physiology, 2012
Franck Carbonero, H Rex Gaskins, Mayanak K Gupta   +2 more
exaly  

Lypd8 promotes the segregation of flagellated microbiota and colonic epithelia

Nature, 2016
Ryu Okumura, Takashi Nakano, Hisako Kayama   +2 more
exaly  

Reduced Mass and Diversity of the Colonic Microbiome in Patients with Multiple Sclerosis and Their Improvement with Ketogenic Diet

Frontiers in Microbiology, 2017
Yvonne Dörffel, Markus Bock
exaly  

A human colonic commensal promotes colon tumorigenesis via activation of T helper type 17 T cell responses

Nature Medicine, 2009
Ki-jong Rhee, Xinqun Wu, Hung-rong Yen
exaly  

Initial study of microRNA expression profiles of colonic cancer without lymph node metastasis

Journal of Digestive Diseases, 2010
Sung Hee Choi
exaly  

Proanthocyanidin metabolites associated with dietary fibre from in vitro colonic fermentation and proanthocyanidin metabolites in human plasma

Molecular Nutrition and Food Research, 2010
Jara Pérez-jiménez, Weiqun Wang
exaly