Results 391 to 396 of about 251,789 (396)

Određivanje antioksidativne aktivnosti analgetika HPLC-DPPH metodom

2019
Pain is an unpleasant sensory and emotional experience associated with actual or potential tissue damage. Analgesics are used for relieving or removing pain in number of conditions and illnesses with various etiology. Since they are widely and frequently used, it is useful to examine if they potentially have additional effects, especially antioxidant ...
openaire   +2 more sources

Statistical comparative study between the conventional DPPH spectrophotometric and dropping DPPH analytical method without spectrophotometer: Evaluation for the advancement of antioxidant activity analysis.

Food Chemistry, 2019
Sridhar Kandi, A. L. Charles
semanticscholar   +1 more source

Reprint of “Hurdles and pitfalls in measuring antioxidant efficacy: A critical evaluation of ABTS, DPPH, and ORAC assays”

, 2015
K. Schaich, Xin Tian, Jia-jun Xie
semanticscholar   +1 more source

ABTS and DPPH methods as a tool for studying antioxidant capacity of spring barley and malt

, 2017
V. Mareček, A. Mikyška, D. Hampel, P. Čejka, J. Neuwirthová, A. Malachová, R. Cerkal   +6 more
semanticscholar   +1 more source

Inequality of the Coupling Constants of the Hydrazyl Nitrogens in DPPH

The Journal of Chemical Physics, 1959
W. S. Koski, R. M. Deal
openaire   +2 more sources

DPPH Free Radical in MO–LCAO Approximation

The Journal of Chemical Physics, 1969
openaire   +2 more sources