Results 171 to 180 of about 150,127 (309)

"Vulnerabilities and compound risks of escalating climate disasters in the Brazilian Amazon". [PDF]

Nat Commun
Pinho PF, Silvestrini R, Fellows M, Perez L, Alencar A, Guyot C, Moutinho P, Lapola D, Stringer L.   +8 more
europepmc   +1 more source

Effect of medicinal and food homologous plants polysaccharides on animal nutrition and health: A review

Food Biomacromolecules, EarlyView.
Abstract As one of the most important components of foods, animal meat provides a lot of protein, fat, and energy for humans. However, nutrition and health of animals directly affect the healthiness of human, especially antibiotic residues in animals induced by abuse of antibiotics.
Zichao Wang, Yi Zheng, Changxing Liu, Danye Zhu, Yingjie Feng, Hongtao Zhang, Qi Wang, Qinggong Chen, Xueyi Qiao   +8 more
wiley   +1 more source

Response of Vegetation Greenness to Extreme Droughts and Possible Mechanisms in Guizhou Province, China. [PDF]

Ecol Evol
Meng C, Cen Y, Xue X.
europepmc   +1 more source

Evaluating drought risk in data scarce tropical environments

, 2019
Alexandra Nauditt, Hamish Hann, Kerstin Stahl, Lars Ribbe   +3 more
openalex   +1 more source

Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects

Future Postharvest and Food, EarlyView.
ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq, Sajad Ahmad Mir, Zahida Naseem   +2 more
wiley   +1 more source

Rural wealth is associated with the consumption of nutritious and healthy foods in Zambia. [PDF]

Sci Rep
Tabe-Ojong MPJ, Eke Balla SM, Mofya-Mukuka R.   +2 more
europepmc   +1 more source

Harnessing Free Radical Scavenging Potential of Caffeic Acid as a Nutraceutical—A Review

Food Safety and Health, EarlyView.
Caffeic acid has emerged as a promising bioactive molecule with multiple pharmacological properties, including antioxidant, antimicrobial, anti‐inflammatory, organ protective properties and metal‐chelating ability. This review emphasizes the dietary sources, structural characteristic, molecular mechanism underlying health promoting effects of caffeic ...
Pavitra Behra, Monika Bhadauria, Satendra Kumar Nirala   +2 more
wiley   +1 more source

Droughts with no agro-climatological extremes. [PDF]

Sci Rep
Kulkarni S, Sawada Y.
europepmc   +1 more source

Warming‐Mediated Decreases in Nectar Quality Translate Into Lower Energy Reserves of the Monarch Butterfly (Danaus plexippus)

Global Change Biology Communications, EarlyView.
Warming caused a significant decrease in monarch fat mass, likely due to an observed reduction in sucrose concentration caused by warming of the nectar. Since sucrose fuels fall migration and overwintering, our results suggest climate warming may reduce migration success and overwinter survival.
Katherine Peel, Greg W. Mitchell, Christopher G. Guglielmo, Heather M. Kharouba   +3 more
wiley   +1 more source

The Mental Health of Farmers and Farmworkers Impacted by Flooding and Drought: Protocol for a Mixed Methods Study.

JMIR Res Protoc
Blake DM, Brooks K, Israelsson J, Cordiner R, Rajamani A, Kovats S, Coleman P.   +6 more
europepmc   +1 more source