Results 81 to 90 of about 1,166,712 (211)
CyTA - Journal of Food, 2019 In order to evaluate the relationship between of endogenous enzymes and physiochemical indicators during the processing of dry-salted Decapterus maruadsi produced by the traditional method.
Yan Yan Wu +6 more
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Study on the machining performance of electric antirust grinding
Jin'gangshi yu moliao moju gongchengIn view of the issues of environmental pollution, harm to human health, and increase in production and processing costs caused by the use of grinding fluid in traditional grinding, this paper proposes an electric antirust grinding method that utilizes ...
Zhongwei CAI +4 more
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Identification of pulling factors for enhancing the sustainable development of diverse agriculture in Myanmar [PDF]
The study on Myanmar consists mainly of field surveys conducted in agro-ecologically distinct sites in two townships in Myanmar , namely Thonegwa Township in the delta area and Monywa Township in the central dry zone. Survey design covers the profiles of
Kyi, Aung
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Food Chemistry: XThe effects of dry-salted and salt-fermented processing on the physicochemical characteristics and microbial communities of Yacai were systematically investigated.
Hong-Xian Zhang +6 more
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GPU Accelerated Discontinuous Galerkin Methods for Shallow Water Equations
, 2014 We discuss the development, verification, and performance of a GPU accelerated discontinuous Galerkin method for the solutions of two dimensional nonlinear shallow water equations. The shallow water equations are hyperbolic partial differential equations
Gandham, R, Medina, D S, Warburton, T
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Michigan: A State at the Intersection of the Debate over Full Planting Flexibility [PDF]
Greater flexibility in U.S. farm programs with elimination of the restriction on the planting of fruit and vegetable crops (FAVR crops) is likely to be a major issue in congressional 2007 farm policy discussions.
Martinez, Lourdes R. +2 more
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Food Chemistry: XUPLC-Q-TOF-MS and electronic tongue analysis were applied to analyse the metabolic profile and taste quality of Yunnan Arabica coffee under seven primary processing methods.
Huinan Zhai +4 more
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Technological characteristics of 245 tropical and temperate timbers species [PDF]
, 2012 Developed by the Cirad's "Mediterranean and Tropical Forest Products Research Unit", the new release of TROPIX software (version 7) presents the main characteristics of 245 tropical or temperate wood species.
Beauchêne, Jacques +14 more
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Practical Experience Practice of Glutaraldehyde Tanned Leather based on the Drying Process Laws
Pige Kexue Yu GongchengDry finishing is a dehydrating process of wet crust leather supplemented with mechanical processing. If the wet crust leather with a moisture content of ≥ 95% is directly dried to a moisture content of 14%–16%, the crust leather is prone to volume ...
Xianjun LIU, Zhihua SHAN
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A study of digital gyro compensation loops [PDF]
The feasibility is discussed of replacing existing state-of-the-art analog gyro compensation loops with digital computations. This was accomplished by designing appropriate compensation loops for the dry turned TDF gyro, selecting appropriate data ...
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