Results 191 to 200 of about 16,448 (214)

Color, anthocyanin pigment, ascorbic acid and total phenolic compound determination in organic versus conventional strawberries (× Duch, cv Selva)

Journal of Food Composition and Analysis, 2012
José Crecente-Campo
exaly  

Efficient plant regeneration via organogenesis in winter squash ( Duch.)

Plant Science, 2003
Young Koung Lee, Hiroshi Ezura
exaly  

Effect of drying and co-matrix addition on the yield and quality of supercritical CO extracted pumpkin ( Duch.) oil

Food Chemistry, 2014
Giovanni MITA, Miriana Durante, Gabriella Piro   +2 more
exaly  

Vegetative Growth, Yield and Leaf Mineral Composition in Strawberry (Fragaria × Ananassa DUCH. CV. Pajaro) as Influenced using Nickel Sulfate and Urea Sprays

Journal of Plant Nutrition, 2015
Saeid Eshghi
exaly  

Bioactive compounds and quantification of total ellagic acid in strawberries ( Duch.)

Food Chemistry, 2008
Maria Inés Genovese, Franco Maria Lajolo, Marcia da Silva Pinto   +2 more
exaly  

Duches of Bolton

Notes and Queries
openaire   +1 more source

Antiobesity Effect of the Cucubita moschata Duch Extracts in 3T3-L1 Adipocyets

Food Science and Preservation, 2012
exaly  

Viertes Duch.

openaire   +1 more source

Cucurbita maxima Duch.

2012
Shakhnoza S. Azimova, Anna I. Glushenkova   +1 more
openaire   +1 more source

Do Normal People Commit Genocide? Observations From the Cambodian Trial of “Duch”

Psychiatry, Psychology and Law, 2010
exaly