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Antioxidant activity of strawberry (Fragaria×ananassaDuch.) leaves

Separation Science and Technology, 2017
Ljiljana P Stanojević
exaly  

Color, anthocyanin pigment, ascorbic acid and total phenolic compound determination in organic versus conventional strawberries (Fragaria×ananassa Duch, cv Selva)

Journal of Food Composition and Analysis, 2012
José Crecente-Campo   +2 more
exaly  

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