Results 221 to 230 of about 105,777 (307)

Core developmental modules and microbial biomarkers associated with liver-gut axis maturation in Pekin ducks. [PDF]

Poult Sci
Liang S, Lu M, Tang Y, Hou S.
europepmc   +1 more source

A STUDY OF DUCK-SHAPED STONE WEIGHTS : WILD DUCKS OR DOMESTIC DUCKS

A STUDY OF DUCK-SHAPED STONE WEIGHTS : WILD DUCKS OR DOMESTIC DUCKS
This work was supported by JSPS KAKENHI Grant Number JP23K12511.
openaire   +1 more source

Listener Commentary Reveals the Social Salience of Accent Features

Journal of Sociolinguistics, EarlyView.
ABSTRACT This paper examines how listeners from two regions of England perceive and describe Northern English accents. Using the Salient Language in Context (SLIC) methodology, 94 respondents from two regions of England listened to recorded voices, clicking when they noticed features and providing open‐ended comments.
Chris Montgomery
wiley   +1 more source

Development and Characterization of a Single Nucleotide Polymorphism Genotyping Panel for Duck Populations. [PDF]

Animals (Basel)
Kim Y, Kim J, Cho E, Kwon S, Kim M, Choo H, Lee JH, Seo D, Choi JW, Chung WH.   +9 more
europepmc   +1 more source

Establishment of a field-adapted biotechnological protocol for Duck semen cryopreservation. [PDF]

Poult Sci
Bernardi O, Reverchon M.
europepmc   +1 more source

Global Poultry Feed Protein Sources: Trends, Challenges, and Sustainability Perspectives Using FAOSTAT Data

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The global poultry industry is one of the fastest‐growing livestock sectors, with worldwide chicken stocks exceeding 32 billion heads and meat production surpassing 144 million tonnes in 2024 (FAOSTAT, 2026). Conventional protein sources, particularly soybean meal (SBM) and fishmeal, underpin most commercial poultry diets but face mounting ...
Sajjad Hassan Qadeer
wiley   +1 more source

Development of a Triplex TaqMan Real-Time PCR Assay for Simultaneous Detection of Duck Hepatitis B Virus, Duck Adenovirus Type 3, and <i>Streptococcus gallolyticus</i> subsp. <i>pasteurianus</i>. [PDF]

Vet Sci
Yang M, Yu W, Chen X, Zhang W, Meng Q, Li C, Liu J, Xia C.   +7 more
europepmc   +1 more source

Agricultural By‐Products and Black Soldier Fly Larvae Meal as Alternatives to Soybean Meal in Commercial Broiler Diets: Effects on Meat Quality, Fecal Microbiota, and Environmental Impact

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The present study aimed to evaluate the effect of partially replacing soybean meal with agricultural by‐products with or without supplementation of dried black soldier fly larvae (BSFL) meal on meat quality, intestinal microbiota of commercial broiler chickens, and environmental sustainability.
Servet Yalçın, Silvia Martinez‐Miro, Sezen Özkan, Josefa Madrid, Ana Montalban, Veysel Bay, Muazzez Cömert Acar, Berkay Bozkurt   +7 more
wiley   +1 more source

High-pressure processing mitigates flavor loss in sauced duck legs during storage: Evidence from volatile profiling and myofibrillar protein-flavor compound interactions. [PDF]

Food Chem X
Shen Q, Ding C, Tang Z, Quan W, Lou A, Wang Y, Liu Y, Zhang W, Zhou L.   +8 more
europepmc   +1 more source

Clinical use of sodium bicarbonate in small animals: indications, electrolyte changes and survival outcome

Journal of Small Animal Practice, EarlyView.
Objectives The objective of the study was to describe the use of sodium bicarbonate in dogs and cats. Materials and Methods Retrospective descriptive study of animals administered sodium bicarbonate from 2019 to 2023 in a university teaching hospital.
L. Hoover, M. A. Oyama, E. L. Reineke
wiley   +1 more source