Results 51 to 60 of about 2,913 (179)

Prioritizing site groups for intrinsic biodiversity assets using complementarity and not just rarity

open access: yesConservation Science and Practice, Volume 8, Issue 10, October 2026.
Conservation practitioners rightfully focus on at‐risk species when valuing biodiversity assets and prioritizing spatial units. We compared and combined numbers of at‐risk species with four other community metrics using surveys of vascular plants at wetlands in a preserve network in Illinois, USA.
Suneeti K. Jog, Jason T. Bried
wiley   +1 more source

The Multiple Roles of Genetics on Freshwater Macrophyte Functional Traits in the Interplay With the Environment: A Review

open access: yesEcology and Evolution, Volume 16, Issue 9, September 2026.
This review examines how genetic and environmental factors jointly shape functional trait variation in aquatic plants. By synthesizing the literature from the last fifteen years, we analyze the roles of genetic diversity, epigenetic variation, genome size, and gene expression in relation to phenotypic plasticity, natural selection, and genetic drift ...
Beatrice Fois   +4 more
wiley   +1 more source

Design of Carbon Capture System Utilizing Wolffia globosa and CaO Derived From Waste Seashells With Continuous Real‐Time IoT‐Based Monitoring

open access: yesEngineering Reports, Volume 8, Issue 9, September 2026.
Real‐time IoT monitoring resolved opposite behaviors in a hybrid capture prototype: the Wolffia globosa stage released CO2 over each 24‐h cycle, while waste‐seashell‐derived CaO removed ∼2.6 g CO2 in 20 days—only 5.5% of stoichiometric capacity, evidencing local capture rather than net carbon removal.
Methawee Nukunudompanich   +5 more
wiley   +1 more source

HEMATOLOGICAL RESPONSE OF SANGKURIANG CATFISH (CLARIAS SP.) ON FEED WITH SUBSTITUTION MADE OF DUCKWEED FLOUR (LEMNA MINOR) [PDF]

open access: yesRussian Journal of Agricultural and Socio-Economic Sciences
Catfish is one of the fish that is in demand for cultivation activities because it has high market absorption, adequate nutrition, and is relatively easy to maintain. The research aims to analyze the hematological response of Sangkuriang catfish (Clarias
Titin, Fatmawati, Aisiah S.
doaj  

Effect of Lemna minor supplemented diets on growth, digestive physiology and expression of fatty acids biosynthesis genes of Cyprinus carpio

open access: yesScientific Reports, 2022
The potential nutritional value of duckweed Lemna minor (Lemnaceae) was evaluated for common carp Cyprinus carpio fry. Fish were fed diets containing five graded levels of duckweed: 0% (LM0, control), 5% (LM5), 10% (LM10), 15% (LM15) and 20% (LM20).
Ravi Kumar Goswami   +6 more
doaj   +1 more source

Application of Novel Technologies for Recovery and Modification of Proteins From Plant Byproducts—A Sustainable Approach

open access: yesSustainable Food Proteins, Volume 4, Issue 3, September 2026.
This review outlines the role of innovative technologies in valorizing the waste generated from different plant waste streams into protein‐rich ingredients and modifying their conformational structure to improve the techno‐functional attributes including hydration, emulsification, foaming, gelation, and nutritional value.
Subith Cheeyattil   +5 more
wiley   +1 more source

Trait responses to competition are mostly parallel among competitor plants but can cause convergence or divergence in key traits

open access: yesFunctional Ecology, Volume 40, Issue 9, Page 2830-2842, September 2026.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Plants competing for resources exhibit different traits than plants which are not. Phenotypic plasticity can shape competition by altering trait differences between competitors.
Julia Bebout   +3 more
wiley   +1 more source

Duckweed: Beyond an Efficient Plant Model System

open access: yesBiomolecules
Duckweed (Lemnaceae) rises as a crucial model system due to its unique characteristics and wide-ranging utility. The significance of physiological research and phytoremediation highlights the intricate potential of duckweed in the current era of plant ...
Doni Thingujam   +2 more
doaj   +1 more source

Personalization and Fortification of In‐Space Manufactured Emulsified Beverages for Long‐Term Space Travel

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT The current trend of individualized food items (nutrient content and flavor) can be particularly valuable to support people's health and well‐being in isolated environments where access to fresh foods and diverse nutrition is difficult. At the same time, bioactive compounds and micronutrients can be employed to countermeasure any health ...
Svenja Schmidt   +4 more
wiley   +1 more source

Effects of tryptamine on duckweed growth

open access: yesFrontiers in Plant Science
Introduction Plant growth regulation involves complex biochemical and signaling pathways. Tryptamine (Try), a polyamine derived from tryptophan, has been implicated in plant growth and stress responses, yet its specific regulatory mechanisms have not been fully understood.
Qiqi Di   +9 more
openaire   +3 more sources

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