Results 161 to 170 of about 19,303 (233)

[Design and validation of a handbook and photographic atlas on complementary food for use as a food education tool]. [PDF]

Rev Fac Cien Med Univ Nac Cordoba, 2022
Martin NC, Spipp JP, Marri DA, Riernersman CN.   +3 more
europepmc   +1 more source

Harinosidad en duraznos y nectarines de exportacion en el puerto de philadelphia

, 1995
FONDEF
LUCHSINGER-LAGOS, LUIS, WALSH, CHRISTOPHER   +1 more
openaire   +2 more sources

Chemical composition and antioxidant properties of native Ecuadorian fruits: Rubus glabratus Kunth, Vaccinium floribundum Kunth, and Opuntia soederstromiana. [PDF]

Heliyon
Monge-Sevilla RD, Fernández L, Espinoza-Montero PJ, Méndez-Durazno C, Cisneros-Pérez PA, Romero-Estévez D, Bolaños-Méndez D, Alvarez-Paguay J, Jadán M.   +8 more
europepmc   +1 more source

The Oxidative and Color Stability of Beef from Steers Fed Pasture or Concentrate during Retail Display. [PDF]

Animals (Basel), 2023
Terevinto A, Cabrera MC, Zaccari F, Saadoun A.   +3 more
europepmc   +1 more source

Consideraciones generales para la manufactura de una mermelada de durazno con pepa

, 2005
En América Latina, la producción artesanal de mermelada de durazno con pepa es una práctica ancestral que se mantiene en la actualidad, aunque en cantidades muy limitadas, principalmente para consumo interno. Según el Art. 810 del Codex Alimentario Argentino: Con la denominación genérica de Mermelada, se entiende la confitura elaborada por cocción de ...
Barrero, Myriam, Ferrero, Marcela Alejandra, Lucca, Maria Ester, Siñeriz, Faustino   +3 more
openaire   +1 more source

SlugAtlas, a histological and 3D online resource of the land slugs Deroceras laeve and Ambigolimax valentianus. [PDF]

PLoS One
Lozano-Flores C, Trujillo-Barrientos J, Brito-Domínguez DA, Téllez-Chávez E, Cortés-Encarnación R, Medina-Durazno LD, Cornelio-Martínez S, de León-Cuevas A, Ávalos-Fernández A, Gutiérrez-Sarmiento W, Torres-Barrera A, Soto-Barragán FJ, Herrera-Oropeza G, Martínez-Olvera R, Martínez-Acevedo D, Cruz-Blake LC, Rangel-García V, Martínez-Cabrera G, Larriva-Sahd J, Pimentel-Domínguez R, Ávila R, Varela-Echavarría A.   +21 more
europepmc   +1 more source

Traditional Mexican Food: Phenolic Content and Public Health Relationship. [PDF]

Foods, 2023
Alatorre-Cruz JM, Carreño-López R, Alatorre-Cruz GC, Paredes-Esquivel LJ, Santiago-Saenz YO, Nieva-Vázquez A.   +5 more
europepmc   +1 more source

Validity of the Loewenstein-Acevedo Scales of Semantic Interference and Learning (LASSI-L) for Mexican Subjects with Mild and Moderate Cognitive Impairments. [PDF]

Geriatrics (Basel)
Kammar-García A, Peña-Gonzalez P, Sigg-Alonso J, Álvarez-Cisneros T, Roa-Rojas P.   +4 more
europepmc   +1 more source

CFD analysis of sludge accumulation and hydraulic performance in Ucubamba WSP (Cuenca, Ecuador) [PDF]

, 2011
Alvarado, Andres, Durazno, Galo, Nopens, Ingmar, Sanchez, Esteban, Vesvikar, Mehul   +4 more
core  

Archaeological findings show the extent of primitive characteristics of maize in South America. [PDF]

Sci Adv
Costa FM, Vidal R, de Almeida Silva NC, Veasey EA, de Oliveira Freitas F, Zucchi MI.   +5 more
europepmc   +1 more source