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Composition and Functional Properties of Tender Coconut Water: Effect of Variety and Maturity Stage

open access: yesFuture Postharvest and Food, EarlyView.
The study highlights the effect of coconut variety and maturity stage on tender coconut water's composition and functional properties. Sugars, enzyme activities, antioxidant levels, mineral profile, and flavor profile vary across stages, affecting quality.
Raja Vijayakumar   +6 more
wiley   +1 more source

Exploring skeletal disorders in cattle and sheep: a WGS-based framework for diagnosis and classification. [PDF]

open access: yesGenet Sel Evol
Jacinto J   +28 more
europepmc   +1 more source

FUSE observations of the Blue Compact Dwarf Galaxy Mrk 59 [PDF]

open access: green, 2001
T. X. Thuan   +2 more
openalex   +1 more source

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