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Eco-Labeling and Turkey Eco-Label
2018Theeco-label system is a volunteer-based certification application designed tohelp consumers distinguish more green products and services. Environmentallabeling (Eco-label) can be given for any service or product in areas otherthan food, beverages, medicines and medicinal products. As of 1996, 6 productswere given.
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Korean ubiquitous-eco-city: A smart-sustainable urban form or a branding hoax?
Technological Forecasting and Social Change, 2014Tan Yigitcanlar
exaly
Comparative eco-toxicity of nanoscale TiO2, SiO2, and ZnO water suspensions
Water Research, 2006Delina Y Lyon, Pedro J J Alvarez
exaly
Eco-driving technology for sustainable road transport: A review
Renewable and Sustainable Energy Reviews, 2018Yuhan Huang +2 more
exaly
Regional eco-innovation in China: An analysis of eco-innovation levels and influencing factors
Journal of Cleaner Production, 2017Jinhua Cheng, Sheng Dai
exaly
Eco-Premium or Eco-Penalty? Eco-Labels and Quality in the Organic Wine Market
Business and Society, 2017Magali A Delmas
exaly
On the drivers of eco-innovations: Empirical evidence from the UK
Research Policy, 2012Effie Kesidou, Pelin Demirel
exaly