Results 111 to 120 of about 819,063 (303)
FORMATION OF ECOLOGICAL CULTURE OF STUDENTS OF PEDAGOGICAL UNIVERSITIES BY MEANS OF EXTRA-CURRICULAR ACTIVITIES [PDF]
The article deals with the guiding principles of formation of ecological culture of students of pedagogical universities. Isolated set of indicators to provide objective information about the level of readiness of the future teachers to conduct ...
Larisa Sitak
doaj
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor +3 more
wiley +1 more source
ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann +4 more
wiley +1 more source
ORGANIZATION OF MULTILEVEL CONTINUOUS ECOLOGICAL EDUCATION
The paper presents the innovative scheme of organization of multilevel continuous environmental education that is being implemented on the basis of the Don State Technical University.
Besik Ch. Meskhi +2 more
doaj
Biomass production and nitrogen dynamics in an integrated aquaculture/agriculture system [PDF]
A combined aquaculture/agriculture system that brings together the three major components of a Controlled Ecological Life Support System (CELSS) - biomass production, biomass processing, and waste recycling - was developed to evaluate ecological ...
Hall, C. R., Owens, L. P.
core +1 more source
This thesis examines the formal and conceptual framework of my artistic practice as it culminated in the installation of my thesis exhibition, Prime, Perform, Recover.
Harkin, Patrick
core +1 more source
Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak +2 more
wiley +1 more source
PRINCIPAL DIRECTIONS OF ECOLOGICAL ACCULTURATION IN FISHING INDUSTRY
Environmental problems are considered. The environmental impact on the production standards is defined. Principal directions of the ecological acculturation in the fishing industry are specified.
Irina А. Dudakova, Igor G. Fomenko
doaj
Cultural Ecology and Ecological Cultures in the Greater Region
Lombard, David, Klaubert, Hannah
openaire +1 more source
Some aspects of the ecology of the limnoplankton, with special reference to the phytoplankton. [Translation from: Svensk Botanisk Tidskrift 13(2) 129-163, 1919.] [PDF]
This paper tries to develop more generally some fundamental bases for the ecological study of freshwater plankton. A special attention is given to the phytoplankton associations which can be separated out and made into groups according to their ...
Naumann, E.
core

