Results 41 to 50 of about 292,046 (284)

Mexican consumers' attitudes toward irradiated and imported apples

open access: yesAgribusiness, EarlyView.
Abstract This study centers on analyzing Mexican consumers' willingness to pay (WTP) for imported US fresh apples subjected to irradiation, contrasting it with the more prevalent postharvest chemical treatments. We collect data using a survey tool in Qualtrics designed to explore the impact of information dissemination through two distinct narrative ...
André D. Murray   +2 more
wiley   +1 more source

Who is willing to pay a premium for leafy greens produced by indoor agriculture? A comparative choice experiment with US consumers

open access: yesAgribusiness, EarlyView.
Abstract Indoor agriculture (IA) presents a pathway to producing leafy greens more sustainably by strictly controlling the growing environment, increasing the efficiency of water and land resources use, reducing pesticide application, and enhancing quality characteristics.
Joseph Seong   +3 more
wiley   +1 more source

Role of HR Digitisation in Personalization of Employee Benefit [PDF]

open access: yesSrusti Management Review, 2018
In spite of recent serious attention to employee benefits by organizations, human resource scholars have dedicated little attention to this employee benefit program. But in the present competitive age, where employee performance is one of the key factors
Arunima Nandy, Rita Basu
doaj  

The role of cultural value dimensions in relational demography [PDF]

open access: yes, 2008
The Malaysian public sector has undergone various transformations since the Independence. From its custodial role in the newly independent country, the public sector had changed and taken an active role in the country’s economic development.
Schaffer, Bryan S. Schaffer
core   +1 more source

Paolo Sylos Labini: Reflections of a Classical Economist [PDF]

open access: yes, 2016
The article provides a review of Sylos Labini’s memories, collected here on occasion of the tenth anniversary of his passing away. The author reports on the proceedings of two conferences in memory of Sylos Labini held in Rome, on 18 November 2015 at the
ZACCHIA, GIULIA
core   +2 more sources

“Bio‐based Plastic? Hm, I've Never Seen It!”—A mixed‐methods investigation into consumer preferences for different packaging material of fresh apples and tomatoes

open access: yesAgribusiness, EarlyView.
Abstract Packaging of fresh fruits and vegetables is standard in many grocery stores. This mixed methods study aims to identify the role packaging plays in consumer choice and what packaging material consumers prefer. We analyzed data from quantitative stated preference experiments with a quota sample of 485 consumers living in Germany.
Mira Lehberger   +2 more
wiley   +1 more source

Knowledge Management and Organisational Performance in the context of E-Knowledge [PDF]

open access: yesSrusti Management Review, 2016
Competitive organisations must be able to locate, capture, store, share and leverage not only data and information but also the knowledge of the firm. However, if the majority of information needed for decision-making exists in the minds of employees ...
Dr. Sujit Kumar Acharya,   +1 more
doaj  

Normative Modelling in Demo-Economics [PDF]

open access: yes, 1977
This report is an expository state-of-the-art review of several fundamental themes in two related but largely unconnected bodies of literature. The focus is on recent attempts to design comprehensive dynamic demo-economic policy models that are formally ...
Rogers, A., Willekens, F.
core  

Exploring barriers to utilizing local agricultural products in the catering industry

open access: yesAgribusiness, EarlyView.
Abstract Both the proportion and expenditure of dining out and takeaway in Taiwan have been increasing year by year. This study investigates the factors influencing the catering service providers (CSPs) procurement of domestically produced or imported food materials.
Wan‐Yu Liu   +2 more
wiley   +1 more source

Are agrochemical‐free and biodiversity‐friendly attributes substitutes or complements? Evidence from a coffee choice experiment

open access: yesAgribusiness, EarlyView.
Abstract Eco‐labels inform consumers about the sustainable attributes of a product, but consumer face challenges to differentiate and select for specific attributes. Certification programs are similarly challenged to incentivize adoption of sustainable practices in product supply chains when consumer ability to differentiate sustainable attributes is ...
Nicolas Gatti   +5 more
wiley   +1 more source

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