Results 111 to 120 of about 665,463 (269)

Wine Tourism as a Catalyst for Sustainable Performance: The Mediating Role of Corporate Legitimacy and Green Innovation

Agribusiness, EarlyView.
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó, Eduardo Sánchez‐García, Bartolomé Marco‐Lajara, Luis A. Millán‐Tudela   +3 more
wiley   +1 more source

Developing ecosystem service indicators: experiences and lessons learned from sub-global assessments and other initiatives [PDF]

, 2011
People depend upon ecosystems to supply a range of services necessary for their survival and well-being. Ecosystem service indicators are critical for knowing whether or not these essential services are being maintained and used in a sustainable manner ...
Armenteras, Dolors, Ash, Neville, Barano, Thomas, Beltrame, Coralie, Berg, Hakan, Bhagabati, Nirmal, Biala, Katarzyna, Birge, Traci, Bondarev, Alexander, Brown, Claire, Butchart, Stuart, Davidson, Nick, De Groot, Rudolf, Doswald, Natalie, Díaz, Sandra, Espaldon, Maria Victoria, Fuentes, Rodrigo, Garcia, Keisha, Ghate, Utkarsh, Girvan, Alexander, Goethals, Peter, Hadian, Oki, Höft, Robert, Koleff, Patricia, Kumar, Chetan, Larigauderie, Anne, Lasco, Rodel, Layke, Christian, Linstead, Conor, Luque Panadero, Victoria Eugenia, Mainka, Sue, Mapendembe, Abisha, Marcela, Mónica, Nybo, Signe, O'Farell, Patrick, Reyers, Belinda, Ricketts, Taylor, Ringold, Paul, Rodríguez Rodríguez, Davíd, Rosenthal, Amy, Sandlund, Odd Terje, Sarukhán, José, Scharlemann, Jorn, Schlatter, Christian, Simpson, Lucy, Stott, Andrew, Tierney, Megan, Tyrell, Tristan, UNEP-WCMC, -, Urquiza, Tania, Vackár, David, van Oudenhoven, Alexander, Viglizzo, Ernesto, Walpole, Matt, Watts, Jim, Williams, James, Yashina, Tatyana, Zandri, Edoardo   +57 more
core   +1 more source

Circularity, Sustainability, and the Quality of Coffee Sold via Vending Machines: What Do Italian Consumers Prefer?

Agribusiness, EarlyView.
ABSTRACT Vending is an important sector in the daily lives of many people, and coffee is the most frequently consumed product in the European market. Like many other sectors, vending is responding to the challenge of sustainable development by taking various actions, such as offering increasingly ecologically sound coffee while maintaining/improving ...
Alberto Bertossi, Stefania Troiano, Francesco Marangon   +2 more
wiley   +1 more source

The Private and Public Insurance Value of Conservative Biodiversity Management [PDF]

The ecological literature suggests that biodiversity reduces the variance of ecosystem services. Thus, conservative biodiversity management has an insurance value to risk-averse users of ecosystem services.
Martin F. Quaas, Stefan Baumgärtner
core  

Assessing Agricultural Green Total Factor Productivity in Latin America

Agribusiness, EarlyView.
ABSTRACT The agricultural sector in Latin America plays a vital role in ensuring food security while impacting the environment. However, there remains a lack of analysis regarding the inputs responsible for pollution within its sub‐technologies. Hence, this article aims to assess agricultural green total factor productivity (TFP) through a novel ...
Tianxiang Li, Vanessa Ormeño‐Candelario, Xueli Chen   +2 more
wiley   +1 more source

Ecosystem services of biodiversity in organic grasslands [PDF]

, 2011
The use of multi-species mixtures in herbage production can add value in terms of improved conditions for pollinating insects, better resource utilization, carbon sequestration, yield stability, animal health and product quality.
Eriksen, J., Strandberg, B., Søegaard, K.   +2 more
core  

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

Agribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

How Competitive Is Myanmar's Rice Sector? A Comparison of Production Costs and Efficiency

Agribusiness, EarlyView.
ABSTRACT This paper analyzes the cost competitiveness of rice production in Myanmar by examining production costs, cost efficiency, and the potential effect of improving cost efficiency on the country's global competitiveness. To achieve this, we conduct a comparative analysis of production costs among major rice‐producing countries and estimate the ...
Nandar Aye Chan, Orkhan Sariyev, Mohammad Ariful Islam, Manfred Zeller   +3 more
wiley   +1 more source

Aphelenchoididae nematodes in a centennial Pinus pinea tree, and a review of Bursaphelenchus species from this host

Phytopathologia Mediterranea
A “monumental” centennial Pinus pinea L. tree of public interest with severe wilting symptoms was felled in Coimbra, Portugal. A survey was carried out to detect Aphelenchoididae nematodes (including Bursaphelenchus spp.) in the tree tissues.
Luís FONSECA, Hugo SILVA, Joana M.S. CARDOSO, Ricardo M.F. DA COSTA, Filipe CAMPELO, Joana VIEIRA, Isabel ABRANTES   +6 more
doaj   +1 more source

Vendor Types, Attendance, Experience and Sales 2019–2021: Evidence From Five Rural Oregon Farmers Markets

Agribusiness, EarlyView.
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe, Juo‐Han Tsay, Sarah A. Low   +2 more
wiley   +1 more source