Results 191 to 200 of about 148,388 (205)

Edible and Medicinal Mushrooms

Mycological Research, 2005
openaire   +2 more sources

Fatty acid and sugar compositions, and nutritional value of five wild edible mushrooms from Northeast Portugal

Food Chemistry, 2007
Paula Baptista, Susana Casal, Beatriz Oliveira   +2 more
exaly  

Cultivation of Pleurotus ostreatus and other edible mushrooms

Applied Microbiology and Biotechnology, 2009
Carmen Sánchez
exaly  

Mushrooms: Wild and Edible

Mycologia, 1980
R. P. K., Vincent Marteka
openaire   +1 more source

Lead in edible mushrooms

Journal of Hazardous Materials, 2009
exaly  

Common Edible Mushrooms.

American Midland Naturalist, 1943
G. W., Clyde M. Christensen
openaire   +1 more source

Comparative study of phytochemicals and antioxidant potential of wild edible mushroom caps and stipes

Food Chemistry, 2008
Paula Baptista, Patrícia Valentão, Paula B. Andrade   +2 more
exaly  

Indian Edible Mushrooms

Kew Bulletin, 1978
D. A. Reid, R. P. Purkayastha, Aindrila Chandra   +2 more
openaire   +1 more source

Key components, formation pathways, affecting factors, and emerging analytical strategies for edible mushrooms aroma: A review

Food Chemistry
Guang Xin, Rongrong Xia, Hongli Ren
exaly  

Edible Mushrooms of Kansas

Transactions of the Kansas Academy of Science (1903-), 1919
openaire   +1 more source