Results 151 to 160 of about 11,376 (189)

Eggplant

2020
Charu Lata Mahanta, Dipankar Kalita
openaire   +2 more sources

Biochemical Composition of Eggplant Fruits: A Review

Applied Sciences (Switzerland), 2021
Prashant Kaushik, Prashant Kaushik, Kaushik Prashant   +2 more
exaly  

Functional characterization of SmMYB86, a negative regulator of anthocyanin biosynthesis in eggplant (Solanum melongena L.)

Plant Science, 2021
Huoying Chen, , Haiyan Ge
exaly  

Conventional and new genetic resources for an eggplant breeding revolution

Journal of Experimental Botany, 2023
Lorenzo Barchi, Giuseppe Leonardo Rotino, Ezio Portis   +2 more
exaly  

Eggplant

2006
openaire   +2 more sources

Bioactive compounds from by-products of eggplant: Functional properties, potential applications and advances in valorization methods

Trends in Food Science and Technology, 2021
Jesus Simal-Gandara, Milad Kazemi, Sara Amiri Samani   +2 more
exaly  

Eggplant:

2022
openaire   +1 more source

Polyphenols content and antioxidant capacity of eggplant pulp

Food Chemistry, 2009
Nicholi Vorsa
exaly  

Visiting eggplant from a biotechnological perspective: A review

Scientia Horticulturae, 2019
Prashant Kaushik, Dinesh Kumar Saini
exaly  

Draft Genome Sequence of Eggplant (Solanum melongena L.): the Representative Solanum Species Indigenous to the Old World

DNA Research, 2014
Kenta Shirasawa, Shusei Sato, Sachiko Isobe   +2 more
exaly