Results 181 to 190 of about 882,945 (335)

Probiotic-Based Materials as Living Therapeutics. [PDF]

open access: yesAdv Mater
Sabio L, Day GJ, Salmeron-Sanchez M.
europepmc   +1 more source

Glyoxylic‐Acetal‐Based Gel‐Polymer Electrolytes for Lithium‐Ion Batteries

open access: yesBatteries &Supercaps, Volume 8, Issue 3, March 2025.
A safe electrolyte based on tetraethoxyglyoxal (LE) is combined with a methacrylate polymer matrix. The resulting gel‐polymer electrolyte (GPE) exhibits an increased flash point, suitable ionic conductivity, and a stable performance in lithium‐ion battery cells.
Christian Leibing   +4 more
wiley   +1 more source

Elm Bark Beetles and Dutch Elm Disease

open access: yes, 2011
Bark beetles (Family Curculionidae, Subfamily Scolytinae) are some of the most devastating insect pests in the world. Closely related to weevils, there are almost 500 species of bark beetles in North America alone, each with unique host plants, habits, and life cycles.
openaire   +1 more source

Integrating agro‐residue valorization and clean hydrogen production: coconut fiber‐based catalysts for NaBH4 hydrolysis

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract A novel phosphoric acid‐treated green coconut fiber (GCF‐C) was developed as a catalyst for hydrogen production from the hydrolysis of sodium borohydride (NaBH4). Characterization techniques confirmed structural modifications, including X‐ray diffraction, scanning electron microscopy, X‐ray fluorescence, Fourier transform infrared, and ...
Isabelly Silveira Freitas   +16 more
wiley   +1 more source

ELM [PDF]

open access: yes, 2019
openaire   +1 more source

DEMO divertor limitations during and in between ELMs

open access: yes, 2014
R. Wenninger   +15 more
semanticscholar   +1 more source

The effect of pretreatment on VFA production from tofu and tempeh wastewater through anaerobic digestion batch

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract Tofu and tempeh, derived from soybeans, are widely consumed for their nutritional value and high protein content. However, the production of these foods generates nutrient‐rich wastewater that poses environmental challenges while offering opportunities for valorization.
Lydia Mawar Ningsih   +3 more
wiley   +1 more source

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