Results 81 to 90 of about 1,097,582 (100)

Safety and efficacy of a feed additive consisting of endo-1,4-β-xylanase produced by Bacillus subtilisLMG S-27588 (Beltherm MP/ML) for laying hens, minor poultry species and all avian species (Puratos NV). [PDF]

EFSA J, 2021
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Bampidis V, Azimonti G, Bastos ML, Christensen H, Dusemund B, Fašmon Durjava M, Kouba M, López-Alonso M, López Puente S, Marcon F, Mayo B, Pechová A, Petkova M, Ramos F, Ramos F, Sanz Y, Villa RE, Woutersen R, Dierick N, Herman L, Martelli G, Galobart J, Anguita M.   +23 more
europepmc   +1 more source

Updated safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified <i>Aspergillus niger</i> strain XYL. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Herman L, Aguilera J, Cavanna D, Fraguas CF, Kovalkovicova N, Liu Y.   +19 more
europepmc   +1 more source

Co-production of Xylooligosaccharides and Xylose From Poplar Sawdust by Recombinant Endo-1,4-β-Xylanase and β-Xylosidase Mixture Hydrolysis. [PDF]

Front Bioeng Biotechnol, 2020
Li Q, Jiang Y, Tong X, Zhao L, Pei J.
europepmc   +1 more source

Safety evaluation of an extension of use of the food enzyme endo-1,4-β-xylanase from the genetically modified <i>Aspergillus niger</i> strain XEA. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Sicuri MC, Cavanna D, Liu Y.   +16 more
europepmc   +1 more source

Maize WI5 encodes an endo-1,4-β-xylanase required for secondary cell wall synthesis and water transport in xylem. [PDF]

J Integr Plant Biol, 2020
Hu X, Cui Y, Lu X, Song W, Lei L, Zhu J, Lai J, E L, Zhao H.   +8 more
europepmc   +1 more source

Function Analysis of a Maize Endo-1,4-β-xylanase Gene ZmHSL in Response to High-Temperature Stress. [PDF]

Int J Mol Sci
Pang S, Zheng H, Zhang J, Ren X, Zong X, Zou J, Wang L.   +6 more
europepmc   +1 more source

Safety evaluation of the food enzym endo-1,4-β-xylanase from the genetically modified <i>Bacillus subtilis</i> strain AR-153. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Aguilera J, di Piazza G, Liu Y.   +16 more
europepmc   +1 more source

Safety evaluation of the food enzyme endo-1,4-β-xylanase from the non-genetically modified <i>Trichoderma citrinoviride</i> strain HBI-TX01. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Liu Y, Criado A, Apergi K, Andryszkiewicz M, Cavanna D, Marini E.   +19 more
europepmc   +1 more source

Safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified <i>Trichoderma reesei</i> strain RF5427. [PDF]

EFSA J, 2020
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lambré C, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Engel KH, Aguilera J, Aguilera-Gomez M, Arcella D, Maia J, Liu Y, Chesson A.   +27 more
europepmc   +1 more source

Revised dietary exposure assessment of the food enzyme endo 1,4-β-xylanase from the genetically modified <i>Aspergillus oryzae</i> strain NZYM-FB. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y.   +15 more
europepmc   +1 more source