Results 211 to 220 of about 6,685,592 (292)
The CoNi/MoN interface effect induces electron transfer from CoNi species to MoN nanosheets, in which electron‐enriched CoNi/MoN interface captures K+ to form K+‐H2O, facilitating H2O dissociation to provide *H for accelerating hydrogenation steps, while electron‐deficient CoNi nanoparticles enhances the NO3− adsorption and reduces the free energy ...
Xue Chen +8 more
wiley +1 more source
Improving the performance of HPLC-MS using radial flow splitting columns: the analysis of caffeine in energy drinks. [PDF]
Copsey S +8 more
europepmc +1 more source
Antimicrobial Peptides and Peptidomimetics in Foods – A Synthetic Foray
This Review discusses AMPs in foods and their syntheses. It espouses facile methods to make them accessible and suggests their utility in the mitigation and eradication of the burgeoning maladies of antimicrobial and multidrug resistance (AMR and MDR).
Josephat U. Izunobi +2 more
wiley +1 more source
Dietary Artificial Sweeteners: From Chemical Transformation in Food to Gut Microbial Processing
This review article unites classical and recent findings on the stability of artificial sweeteners in food. The focus is on ten sweeteners approved in the European Union: their chemical stability during processing and storage, individual degradation products, and their interactions with the intestinal microbiota.
Jürgen Lassak, Michael Hellwig
wiley +1 more source
Erosive Potential of Sports, Energy Drinks, and Isotonic Solutions on Athletes' Teeth: A Systematic Review. [PDF]
Gálvez-Bravo F +7 more
europepmc +1 more source
Abstract The objective of this work is to demonstrate that the inclusion of an up‐flow anaerobic sludge bed (UASB reactor) within an industrial wastewater treatment plant reduces the plant's investment and operating costs compared to a system based solely on conventional complete‐mix activated sludge (CMAS), operating under the same design principles ...
Juan Manuel Morgan‐Sagastume +1 more
wiley +1 more source
The effect of energy drinks on force degradation of elastomeric chains (An in vitro study). [PDF]
Abbass NN, Albo Hassan AF, Nahidh M.
europepmc +1 more source
Timeline of key academic milestones and individuals that shaped chemical engineering at FQ‐UNAM and in Mexico. Abstract One hundred years after the beginning of the teaching of Chemical Engineering in Mexico, which started in 1925 in the former National School of Chemical Sciences, currently Faculty of Chemistry (FQ) at National Autonomous University ...
Patricia Pérez‐Salinas +2 more
wiley +1 more source
Positive and Negative Expectations Associated with Coffee and Energy Drinks: Implications for Placebo-Nocebo Research in Sports. [PDF]
Somogyi A +6 more
europepmc +1 more source

