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Energy Efficiency for Florida Aquaculture Facilities: Energy Use Audit
The energy consumption on aquaculture facilities can account for a large portion of on-farm operational costs. Energy associated with keeping aquatic plants and animals alive contributes to the total cost of operation.
Jordan Neff +3 more
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A field experiment was conducted during rainy (kharif) season of 2017–18 at Research farm of ICAR-IISR, Indore, Madhya Pradesh, to study the effect of different agronomic practices on productivity, energy indices and carbon balance of soybean [Glycine ...
RAKESH KUMAR VERMA +2 more
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Microbial Necromass in Soils—Linking Microbes to Soil Processes and Carbon Turnover
The organic matter of living plants is the precursor material of the organic matter stored in terrestrial soil ecosystems. Although a great deal of knowledge exists on the carbon turnover processes of plant material, some of the processes of soil organic
M. Kästner +4 more
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Inappropriate agricultural practices consume more input energy and emit higher greenhouse gases (GHGs) which cause global warming and climate change, thereby threatening environmental sustainability.
Dinesh Kumar +12 more
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Study of the energy flow and Global Warming Potential (GWP) of alfalfa and maize silage production with different water supply sources (a case study: Qazvin Plain) [PDF]
Introduction: Energy use in agriculture has grown faster than other sectors of the global economy. In developing countries, most agricultural systems consume significant amounts of energy to increase production and food security. Energy consumption leads
Ehsan Khodarezaie +3 more
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The transformation of the energy system is a highly complex process involving many dimensions. Energy system models help to understand the process and to define either target systems or policy measures.
Charlotte Senkpiel +12 more
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'Underlying Energy Efficiency' in the US [PDF]
Economics Working Paper Series, 13 ...
Massimo Filippini, Lester C. Hunt
openaire +4 more sources
Low production in white corn is usually encountered by many farmers due to the reduction of production areas, incidence of pest and diseases, soil degradation in terms of fertility and acidity and climate change.
Archie Lauderes
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“Energy efficiency. XXI century” congress: for rational use of energy [PDF]
On November, 20–20th, the Saint-Petersburg session of V International Congress “Energy efficiency. XXI century. Engineering methods for reducing energy consumption in buildings” took place. According to A.M.
V.M. Yakubson
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Productivity of water and energy use of potato in sprinkler irrigation systems ( Case study: Dehgolan Plain, Kurdistan Province) [PDF]
IntroductionAgriculture, while being a supplier of energy, is also its most important consumer. Agriculture is also the largest consumer of water.
Roya Niazmand +4 more
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