A comparison of carcass and meat quality characteristics of Creole and Large White pigs slaughtered at 90kg BW
[Book Review]:The Survey of Pidgin and Creole Languages / Susanne Michaelis ... (Eds.). - New York. Oxford University Pr., 2013. - Three Vols; Vol. I: English-based and Dutch-based languages. 299 pp; Vol. II: Portuguese-based, Spanish-based, and French-based languages. 285 pp; Vol. III: Contact languages based on languages from Africa, Asia, Australia and the Americas. 176 pp.
