Results 91 to 100 of about 131,208 (308)

The Role of Actual and Purported Origin in e‐Commerce Wine Pricing: Evidence From Italian and French Names on Labels

open access: yesAgribusiness, EarlyView.
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi   +2 more
wiley   +1 more source

Being and enjoyment: from Descartes’ subject of cogito to Sade’s subject of imago

open access: yesSententiae, 2016
The article studies the enlightemently shift in the interpretation of enjoyment, which led to the construction of a particular ethos/nomos enjoyment and transformation in the model of being/thinking.
Oleh Perepelytsia
doaj   +1 more source

Enjoyment: Lessons from Karasek [PDF]

open access: yes, 2018
acceptedVersio
Brandtzæg, Petter Bae   +2 more
core  

Enjoyment and acceptability of different exercise modalities to improve bone health in young adult women

open access: yes, 2020
Issue addressed: Osteoporosis presents a serious public health issue and physical activity is recognised as the most effective modifiable risk factor for the condition. The reasons behind physical activity participation, however, are complex.
Benjamin K. Weeks   +9 more
core   +1 more source

Regional Differences in U.S. Consumer Preferences for Native Woody Shrubs With Varying Aesthetic Characteristics

open access: yesAgribusiness, EarlyView.
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn   +3 more
wiley   +1 more source

A qualitative examination of factors related to the decrease in physical activity behavior in adolescent girls during the transition from primary to secondary school

open access: yes, 2011
During secondary school, a positive environment can be created by ensuring a choice of activities in Physical Education lessons; allowing a girls-only environment, to reduce the focus on competence and competition, and recognizing the importance of ...
Knowles, Anne-Marie   +5 more
core  

Learning enjoyment at the lower secondary level and its association with control and valence cognitions

open access: yes, 2011
Im Rahmen einer Längsschnittstudie wurde untersucht, wie sich die schulische Lernfreude bei österreichischen Hauptschülern und Hauptschülerinnen zwischen der 6. und 7. Schulstufe (N = 356) entwickelt.
Hagenauer, Gerda, Hascher, Tina
core   +1 more source

Enjoyment and Transcendence [PDF]

open access: yes, 2022
In the present thesis, I ask why immanence (the world) and transcendence (God) has often been thought to be in conflict with each other, and attempt to think their relation differently.
Rolfsen, Theodor Sandal
core  

SES Enjoyment Study 2

open access: yes, 2021
Study 2 of SES enjoyment ...
Steven Dejia Ren, Joseph Redden
core   +1 more source

Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?

open access: yesAgribusiness, EarlyView.
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik   +3 more
wiley   +1 more source

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