An economic model of wineries and enotourism
Wine Economics and Policy, 2018 This paper uses a theoretical model to analyze the interaction between general wine sales and enotourism since many wineries sell wine through wine tours as well as wine to non-tourists.
Jason Winfree +2 more
doaj +3 more sources
Enotourism in North Macedonia – current state and future prospects [PDF]
Geography and Tourism, 2020 North Macedonia, the country located in the middle of the Balkan Peninsula, is known for its wine-growing culture, and is divided into three wine regions with around 80 operating wineries.
Charzyński, Przemysław +1 more
core +5 more sources
ENOTOURISM: A NICHE TENDENCY WITHIN THE TOURISM MARKET [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2013 This paper is aimed at establishing the required actions to be taken so as to improve perception on Romanian wine and vine tourism. In the Romanian wine and vine field, the main changes over the last ten years have been the modernization of wineries by ...
Sorin BIBICIOIU, Romeo Cătălin CREŢU
doaj +1 more source
Sustainable Tourism : Management of Enotourism Supply in Poland
Studia Periegetica, 2017 The main purpose of the article is to show the supply of enotourism in Poland as part of sustainable tourism. An appropriate management of this supply can help consumers enjoy leisure time for the benefit of their health and in harmony with nature.
Radosław Knap
doaj +1 more source
Effects of Social Media on Enotourism. Two Cases Study: Okanagan Valley (Canada) and Somontano (Spain) [PDF]
Sustainability, 2020 The aim of this article is to analyze the social media effects on enotourism. Two territories of similar extension and with historical coincidences in their development have been selected: the Okanagan Valley, Canada, and the region of Somontano, Spain ...
Cristófol Rodríguez, Francisco Javier +2 more
core +5 more sources
Enotourism ecosystem: stakeholders´coopetition model proposal. [PDF]
, 2016 O vinho como um produto cultural tornou-se o principal tema do desenvolvimento turístico na maioria dos territórios vitivinícolas, no Mundo e particularmente em Portugal.
Salvado, Josefina
core +3 more sources
“EnoAventura na Serra Catarinense” – the game: Rural tourism as a fortress to leverage enotourism and winemaking education in the region with the lowest human development index in the state of Santa Catarina, Brazil [PDF]
BIO Web of Conferences, 2019 In the state of Santa Catarina (SC), south of Brazil, extends the region of “Planalto Catarinense”, which is divided into 18 municipalities comprised within the geographic limits of the “Serra Catarinense”.
de Vasconcellos Dullius M. +2 more
doaj +2 more sources
Wine culture, territory/landscape and tourism, the enotourism key pillars: How to get business success and territorial sustainability inside tourism ecosystem? [PDF]
, 2016 The wine as a cultural product become the main theme of tourism development in the most 14 wine regions in Portugal. The wine tourism can be established as a regional development tool, allowing the integration of the primary (agriculture), secondary ...
Salvado, Josefina
core +3 more sources
Enotourism: Analysis and Case Study
Journal of Eastern Europe Research in Business and Economics, 2022 Enotourism, also known as wine tourism, is a growing niche tourism sector that is, at present, a rapidly developing industry and an important and sought out tourism sector world-wide. Because of its impact, importance and future development, this paper wishes to present a general analysis regarding wine tourism and a relevant case study that highlights
openaire +1 more source
New Spaces and Forms of Tourism in Experience Economy [PDF]
, 2013 Jedną z najgłośniejszych gospodarczych teorii początku XXI w. jest koncepcja ekonomii doświadczeń B. PINE’A I J. GILMORE’A (1999). Dla branży turystycznej nie jest to nic nowego – od zawsze sprzedaje przecież emocje, przeżycia, marzenia i wspomnienia ...
Stasiak, Andrzej
core +2 more sources