Results 241 to 250 of about 148,091 (328)

Haemorrhagic enteritis in newborn calves associated with Clostridium perfringens and colostrum delivery [PDF]

open access: yes, 2015
Deprez, Piet   +8 more
core   +1 more source

Two‐Stage Revision Arthroplasty for Salmonella enteritidis Periprosthetic Hip Infection

open access: yesCase Reports in Orthopedics, Volume 2026, Issue 1, 2026.
Periprosthetic joint infections (PJIs) are severe complications following joint arthroplasty, commonly caused by Gram‐positive bacteria, such as Staphylococcus aureus. Infections due to Gram‐negative organisms like Salmonella enteritidis are exceedingly rare. In this study, we report a case of a 68‐year‐old male who developed a late‐onset PJI caused by
Stavros Lykos   +6 more
wiley   +1 more source

Intestinal and multiple organ transplantation [PDF]

open access: yes, 2005
Abu-Elmagd, K   +3 more
core  

Mixture of Origanum heracleoticum L. and Satureja montana L. Essential Oils as Natural Antimicrobial Agents for Fresh Meat Preservation

open access: yesJournal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
The aim of this study was to investigate the antimicrobial potential of individual EOs of Origanum vulgare L., Origanum heracleoticum L., Satureja montana L., and Tagetes patula L. (extracted from organically grown plants), as well as a mixture containing O. heracleoticum L. and S.
Sunčica Kocić-Tanackov   +11 more
wiley   +1 more source

Lupus Enteritis: An Unusual Flare of Systemic Lupus Erythematosus. [PDF]

open access: yesCureus
Casanova Pinto J   +3 more
europepmc   +1 more source

Heavy Metal Contamination in Chocolates and Candies: Sources, Health Risks, and Analytical Insights

open access: yesJournal of Chemistry, Volume 2026, Issue 1, 2026.
The presence of heavy metals in chocolates and candies poses growing public health concerns, particularly for children who are frequent consumers. This review consolidates evidence on the occurrence, sources, toxicological impacts, and analytical monitoring of metals, including Pb, Cd, Hg, As, Cr, Ni, and Al, in confectionery products.
Mahmood Ahmed   +12 more
wiley   +1 more source

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