Results 191 to 200 of about 2,936 (237)
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Mycologia, 1964
(1964). Artificial Culture of Entomophthora Muscae and Morphological Aspects for Differentiation of the Genera Entomophthora and Conidiobolus. Mycologia: Vol. 56, No. 5, pp. 683-691.
M. C. Srinivasan +2 more
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(1964). Artificial Culture of Entomophthora Muscae and Morphological Aspects for Differentiation of the Genera Entomophthora and Conidiobolus. Mycologia: Vol. 56, No. 5, pp. 683-691.
M. C. Srinivasan +2 more
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THE FATTY ACID COMPOSITIONS OF 17 ENTOMOPHTHORA ISOLATES
Canadian Journal of Microbiology, 1967The fatty acid compositions of 17 Entomophthora isolates, together with those of 8 other fungi, were determined. γ-Linolenic acid was present in all fungi examined, and eicosatrienoic and arachidonic acids were found in all but the three Basidiobolus species and Rhizopus nigricans.
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The life stages of Entomophthora virulenta (Entomophthorales: Entomophthoraceae)
Mycopathologia, 1975An illustrated scheme of the life cycle of Entomophthora virulenta shows that an alternation of the conidal and resting spore stages is involved. The resting spores are azygospores; chlamydospores are also present.
Babajide A. Matanmi, John L. Libby
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Mycopathologia, 2006 Rhinophycomycosis Entomophthorae in Nigeria
The American Journal of Tropical Medicine and Hygiene, 1967Summary A review of the clinical features, treatment, and mycologic findings of 11 cases of phycomycosis entomophthorae in Nigeria is given, with a discussion of its etiology, and a comparison of this condition with subcutaneous phycomycosis of the face. The disease responded to potassium iodide, though less dramatically than had been reported in cases
F D, Martinson, B M, Clark
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Metabolic products of Entomophthora virulenta
Journal of the Chemical Society, Perkin Transactions 1, 1978The new natural products 4′-hydroxymethylazoxybenzene-4-carboxylic acid and azoxybenzene-4,4′-dicarboxylic acid have been obtained from the entomopathogenic fungus Entomophthora virulenta.
Norman Claydon, John Frederick Grove
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The fatty acids ofEntomophthora coronata
Lipids, 1970AbstractThe total lipids and fatty acid composition ofEntomophthora coronata were determined. The fungus was grown on a chemically defined medium and a chemically nondefined medium (Sabouraud dextrose yeast extract) for a period of 26 days. The organism contained from 16.2% to 44.6% total lipids depending upon the days of growth.
R O, Mumma, T E, Bruszewski
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Rhinophycomycosis entomophthorae.
Archives of dermatology, 1979Rhinophycomycosis entomophthorae is a variant type of subcutaneous phycomycosis of the face that is caused by Entomophthora coronata. The case we describe was the first patient reported in the world literature, to our knowledge. His infection reappeared after an extended dormant period.
J K, Herstoff, H, Bogaars, C J, McDonald
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Upper Respiratory Infection Due to Entomophthora coronata
Radiology, 1968Rhino-entomophthoromycosis is a granulomatous lesion of the upper respiratory tract caused by a Phycomycete Entomophthora coronata (Costantin Kevorkian, 1935). The condition was initially described in Nigeria by Martinson in 1963 (1) under the designation of rhinophy-comycosis on the basis of its histological resemblance to subcutaneous phycomy-cosis ...
W P, Cockshott +2 more
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The Genus Entomophthora in the Western Hemisphere
Transactions of the Kansas Academy of Science (1903-), 1963The genus Entomophthora which belongs to the order Entomophthorales (Phycomycetes) is thought to play an important part in the natural control of many undesirable insects. Consequently, this group is of interest to both botanists and entomologists. For this reason the writer has attempted to bring together some of the existing information concerning ...
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