Results 171 to 180 of about 1,345,529 (291)

Environmental Impact of Pentaspline Pulsed Field Ablation-Global Warming or Arctic Front? [PDF]

J Health Econ Outcomes Res
Calvert P, Luther V, Gupta D.
europepmc   +1 more source

Food Tastes in the United States: Convergence or Divergence?

Agribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

The Increasing Value of Environmental Sustainability Assessments in Healthcare Policy and Technology Evaluation. [PDF]

Appl Health Econ Health Policy
Nicholson L, Pooley N, Skeldon G, Langham S, Wright A, Embleton N.   +5 more
europepmc   +1 more source

Charting the Path to Increased Oil Palm Output in Ghana Beyond Area Expansion: Technology or Managerial Capacity — Which Leads the Way?

Agribusiness, EarlyView.
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor, Francis Tsiboe, Ayobami Adetoyinbo, Jacob Ankamah   +3 more
wiley   +1 more source

Youth perception of air pollution and the evaluation of governmental environmental performance: Evidence from China. [PDF]

PLoS One
Li X, Guo R.
europepmc   +1 more source

Vendor Types, Attendance, Experience and Sales 2019–2021: Evidence From Five Rural Oregon Farmers Markets

Agribusiness, EarlyView.
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe, Juo‐Han Tsay, Sarah A. Low   +2 more
wiley   +1 more source

Pollution transfer and environmental health implications: network evolution and proximity mechanisms in the Yangtze River Delta, China. [PDF]

Front Public Health
Hu F, Yang H, Zhou X, Zhao S, Qiu L, Wei S, Wang X, Hu J, Chen Y, Hu H, Zhou H.   +10 more
europepmc   +1 more source

A "Grounded in Health" Fair: Applying Environmental Health Approaches in a Cross-Specialty Community-Based Initiative. [PDF]

Environ Health Insights
Nwanaji-Enwerem U, Williams J, Forman R, Nwanaji-Enwerem JC.   +3 more
europepmc   +1 more source

Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis

Agribusiness, EarlyView.
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török, Gréta Maró, Zsófia Jámbor, Zalán Márk Maró, Barbara Tocco, Péter Balogh, Péter Czine   +6 more
wiley   +1 more source

Environmental Economics [PDF]

, 2011
openaire   +2 more sources