Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders
Agribusiness, EarlyView.ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley +1 more source
The Salton Sea: An introduction to an evolving system and the role of science
California Agriculture, 2022 Kurt Schwabe
doaj +1 more source
Environmental Policies and Economic Development
Asian Development Review, 1986 Governments of developing countries in the Asian and Pacific region have sought to improve the quality of the human environment and the use of natural resources for some time, but the application of environmental policies per se is a recent phenomenon.
openaire +2 more sources
Traditional Economic Models of Fishing Vessels: A Review with Discussion [PDF]
Environmental Economics and Policy, Resource /Energy Economics and Policy,
Doll, John P.
core +1 more source
The Bitter Taste of Brazil's Temporary Import Ban on Robusta Coffee
Agribusiness, EarlyView.ABSTRACT Brazil, a leading Robusta coffee producer and exporter, faced a significant drought in 2016–2017, which drastically reduced production and depleted stocks. Consequently, Brazil temporarily permitted the import of one million 60‐kg bags of Robusta coffee in the spring 2017. An import ban was imposed shortly afterward due to lobbying by domestic
Hanifi Otgun +2 more
wiley +1 more source
A Management Agency Perspective of the Economics of Fisheries Regulation [PDF]
Environmental Economics and Policy, Resource /Energy Economics and Policy,
Anderson, Lee G.
core +1 more source
Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs
Agribusiness, EarlyView.ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple +2 more
wiley +1 more source
Impact of climate change on farmers’ crop production in China: a panel Ricardian analysis
Humanities & Social Sciences CommunicationsThe impact of climate change on crop production remains a major concern around the world, as cropping is directly linked to global food security. Therefore, accurately estimating the effects on farmers’ crop production is crucial for effective adaptation
Xiaolong Feng +4 more
doaj +1 more source
Petroleum Industry's Economic Contribution to North Dakota in 2007 [PDF]
Environmental Economics and Policy, Financial Economics, Production Economics,
Bangsund, Dean A., Leistritz, F. Larry
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Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade
Agribusiness, EarlyView.ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley +1 more source