Results 81 to 90 of about 18,086,733 (268)
iMetaMed, EarlyView.Using a 2% salt diet and a 10‐month feeding to model chronic human sodium exposure, we found that black rice improved glucose tolerance and short‐chain fatty acids, but 2% salt inverted black rice's blood glucose benefits. White rice + 2% salt treatment uniquely increased short‐chain fatty acids.
Xiaofang Li +8 more
wiley +1 more source
Creating a value proposition for collaborative engineering systems within an application service provider model [PDF]
, 2000 Thesis (M.Eng.)--Massachusetts Institute of Technology, Dept. of Civil and Environmental Engineering, 2000.Includes bibliographical references (leaves 93-96).by Steven Kyauk.M ...
Kyauk, Steven, 1976-
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Journal of the Science of Food and Agriculture, EarlyView.Abstract Background This study evaluated the antimicrobial activity of thyme essential oil (TEO) encapsulated in electrospun zein fibers for use in bilayer films as active packaging for cherry tomatoes. The antimicrobial activity of TEO and bilayer films with 20%, 40%, and 60% TEO was assessed with agar diffusion and microatmosphere assays.
Jéssica Silveira Vitoria +7 more
wiley +1 more source
An experimental analysis of swimming pool design [PDF]
, 1938 Thesis (M.S.)--Massachusetts Institute of Technology, Dept.
Campbell, Thomas Herbert
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Effects of oat protein on hematological parameters and metabolism in Wistar rats
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Diets rich in plant‐based proteins are becoming increasingly popular, but the safety of extracted oat (Avena sativa L.) protein in relation to cardiometabolic and endocrine risks remains unexplored. This study evaluated the safety of oat protein by analyzing anthropometric, hematological, biochemical, and histopathological ...
Gabriela Matte Bertoldi +8 more
wiley +1 more source
Environmental impact of copper Chemical Mechanical Polishing
, 2000 Thesis (M.Eng.)--Massachusetts Institute of Technology, Dept. of Civil and Environmental Engineering, 2000.Includes bibliographical references (leaves 88-90).by Benoît Maag.M ...
Maag, Benoît, 1964-
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Antibiotic residues in poultry‐derived foods and associated human health risks: a systematic review
Journal of the Science of Food and Agriculture, EarlyView.Abstract Antibiotic residues in poultry‐derived foods remain a food‐safety concern because of their implications for regulatory compliance, antimicrobial stewardship, and consumer exposure. This review synthesized evidence published between 2016 and April 2026 on the occurrence of antibiotic residues in poultry‐derived foods, analytical approaches ...
Ana Clara Nogueira Alves +3 more
wiley +1 more source
Study of methods for the disposal of garbage
, 1903 Thesis (B.S.)--Massachusetts Institute of Technology, Dept.
Hansen, Paul
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Evaluation of the environmental impacts and alternative technologies of deicing/anti-icing operations at airports [PDF]
, 2001 Thesis (M.Eng.)--Massachusetts Institute of Technology, Dept. of Civil and Environmental Engineering, 2001.Includes bibliographical references (leaves 47-50).by Jui Shan Yong.M ...
Yong, Jui Shan, 1978-
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Land Degradation &Development, EarlyView.ABSTRACT Long‐term ecological studies are critical for evaluating restoration strategies on challenging sites, such as closed landfills. This study presents a 23‐year biodiversity monitoring program (2000–2023) at the restored Southeast New Territories sanitary landfill in Hong Kong.
Tsun Man Lee +4 more
wiley +1 more source