Results 81 to 90 of about 7,805,615 (178)
ABSTRACT Plant pathogenic fungi are major drivers of disease in forest trees, often causing substantial ecological and economic damage. Ash dieback, caused by the ascomycete Hymenoscyphus fraxineus, has resulted in the widespread decline of Fraxinus excelsior populations throughout Europe.
Björn Lichnock +8 more
wiley +1 more source
Pre‐treatment of grapevine plants with oregano essential oil vapour alleviates downy mildew susceptibility by accumulation of monoterpenol glycosides. Abstract Grapevine downy mildew, caused by the oomycete Plasmopara viticola, is a destructive disease that causes major economic losses as most elite grapevine cultivars are susceptible to this pathogen.
J. R. P. E. Mars +6 more
wiley +1 more source
2D-GE LMW-GS protein identification by LC-ESI-MS/MS analysis.
2D-GE LMW-GS protein identification by LC-ESI-MS/MS analysis.
Michele Pisante (2825699) +7 more
core +1 more source
The 12 April 1998 Mw = 5.6 Krn Mountains earthquake with a maximum intensity of VII–VIII on the EMS-98 scale caused extensive environmental effects in the Julian Alps. The application of intensity scales based mainly on damage to buildings was limited in the epicentral area, because it is a high mountain area and thus very sparsely populated.
openaire +2 more sources
Abstract figure legend The genetic inactivation of one Mcu allele leads to sex‐specific changes in neuronal function in adult mice, that is, the firing of action potentials and the relationship between cytosolic and mitochondrial Ca2+ levels. The ability to produce NAD(P)H by stimulated neural tissue is largely preserved in male mice but delayed in ...
Jenna Gray +16 more
wiley +1 more source
Characterization of the compounds tentatively identified by HPLC-ESI-MSn in Dictyoloma vandelliaum.
Characterization of the compounds tentatively identified by HPLC-ESI-MSn in Dictyoloma vandelliaum.
Mireille Le Hyaric (5180516) +11 more
core +1 more source
This study aimed to characterize and compare proteins extracted from eight different bean varieties using standardized extraction methods. The nutritional quality, techno‐functional properties, and sensory taste profiles were evaluated to identify alternative plant protein sources that could diversify diets and support food formulation applications ...
Jordy Kim Ung Ling +8 more
wiley +1 more source
Identification of anthocyanins from Gentiana lutea L. var. aurantiaca petals by HPLC-ESI-MS/MS.
Identification of anthocyanins from Gentiana lutea L. var. aurantiaca petals by HPLC-ESI-MS/MS.
Changfu Zhu (747929) +4 more
core +1 more source
ABSTRACT Morinda citrifolia L., commonly known as Noni, is a traditional medicinal plant that has long been utilized in various cultures for its anti‐inflammatory and antioxidant properties. Heart failure (HF) is a significant and growing public health concern worldwide that is characterized by substantial morbidity, mortality, and healthcare costs ...
Min Zhang +8 more
wiley +1 more source
First 20 Years of Orbitrap Mass Spectrometry as the Mainstream Analytical Technique
ABSTRACT This review traces the first 20 years of Orbitrap mass spectrometry as a mainstream high‑resolution and accurate‑mass (HR/AM) technology. It outlines the historical development of the Orbitrap analyzer, the evolution of major instrument families, and the key technological innovations that enabled its widespread adoption. Particular emphasis is
Alexander Makarov
wiley +1 more source

