Results 121 to 130 of about 22,181 (215)
Lipoic acid synthase (lias) can regulate α‐KG levels through lipoylation, thereby negatively regulating HIF‐1α protein levels via PHD under hypoixa. The Hap2 allele of lias exhibits lower expression levels than Hap1, leading to the accumulation of more HIF‐1α protein and thereby enhancing hypoxia tolerance. ABSTRACT Hypoxia stress seriously affects the
Jie Ding +7 more
wiley +1 more source
From 'killer hornets' to economic assets: the roles of hornets in Dehong, Yunnan, China. [PDF]
Yang X +6 more
europepmc +1 more source
This work demonstrates a new strategy for reversible protonic ceramic cells (R‐PCCs). By developing highly hydrophilic oxides, efficient operation is achieved under low water vapor pressures while maintaining high performance and stability. This approach addresses the challenge of hydrogen production in freshwater‐scarce regions.
Nai Shi +15 more
wiley +1 more source
The Health Systems Research section: scope and future. [PDF]
Spicer N +4 more
europepmc +1 more source
ABSTRACT Rice is the main staple food for more than half of the world's population and the income from rice is an essential source for livelihoods of millions of households. We examine whether direct seed in rice production is an adaptation of rice farmers to rainfall changes and farm labor scarcity.
Manh Hung Do
wiley +1 more source
Research on factors influencing the performance of public health governance in the ethnic areas of Sichuan Province: a study based on the TOE framework. [PDF]
Shi Y, Chen D, Zhou J.
europepmc +1 more source
ABSTRACT In recent decades, agriculture has become increasingly concentrated through horizontal mergers and acquisitions via corporate entities, and policy makers are concerned this will be exacerbated by the aging population of farm operators. To reduce market concentration in agriculture, many states have enacted policies to entice new prospective ...
Justin M. Ross +2 more
wiley +1 more source
Overcommercialisation of dental practice in England and decline in oral health. [PDF]
Lala R, Jamieson LM, Saxena S.
europepmc +1 more source
Measuring Nutrition Security Using the Consumer Food Data System Datasets
ABSTRACT Nutrition security is an emerging concept lacking a consensus definition, conceptualization, or standardized measure. This perspectives manuscript synthesizes findings from two previously published analyses to assess the feasibility of using available measures of key dimensions of nutrition security from two Consumer Food Data System (CFDS ...
Vibha Bhargava +2 more
wiley +1 more source
Creating health-promoting spaces for change within the economy: the role of food co-operatives in England. [PDF]
Barnes A, Power M, Kennedy K.
europepmc +1 more source

