Results 191 to 200 of about 37,386 (246)

Arboretum Annual Report 2015-2016 [PDF]

, 2016
Dreyer, Glenn
core   +1 more source

Ethnobotany, phytochemistry, pharmacology and toxicity of <i>Hagenia abyssinica</i> (Bruce) J.F.Gmel.: a review. [PDF]

Front Pharmacol
Shi G, Ni L, Zhang Y, Qu Z, Kong X, Zhou H, Xu Y.   +6 more
europepmc   +1 more source

Navara Rice (Oryza sativa L.): A Comprehensive Review of Its Ethnobotany, Phytochemistry, and Pharmacological Properties

P. R. Divya, Manikandan Madheslu, Venugopalan Anjale   +2 more
openalex   +1 more source

Andorran ethnomycology: culinary uses and beyond. [PDF]

J Ethnobiol Ethnomed
Álvarez-Puig C, Garnatje T, Niell M, Gras A, Vallès J.   +4 more
europepmc   +1 more source

Ethnobotany and Sustainable Use of Medicinal Plants in Toraja: Phytochemistry, Pharmacology, and Conservation

Esmar Sidang Mangalik, Ratna Susandarini
openalex   +2 more sources

Putting Ethnobotany into Practice: In Vitro Antioxidant Potential and Impact on Rat Gastric Smooth Muscle Reactivity of Aqueous Extracts of <i>Marrubium friwaldskyanum</i> Boiss. and <i>Marrubium peregrinum</i> L. [PDF]

Life (Basel)
Choneva M, Bivolarska A, Gyuzeleva D, Turiyski V, Stoyanov P, Mladenova T, Todorov K, Mladenov R, Prissadova N, Ardasheva R, Yotov V, Denev P, Topalova-Shishmanova A, Bivolarski S, Dimov I.   +14 more
europepmc   +1 more source

La Planta e s la Vida: Plants and Curanderismo on San Antonio’s Westside [PDF]

, 2001
de la Portilla,, Elizabeth, Cervantes Graduate Recipient
core   +1 more source

The traditional knowledge about the biodiversity of edible Brazilian fruits and their pollinators: an integrative review. [PDF]

J Ethnobiol Ethnomed
Dos Santos LVB, Monteiro DP, do Nascimento ALB, de Barros RFM.   +3 more
europepmc   +1 more source

From the name to the popular image of the plant: the Polish names for the black elder (Sambucus nigra). [PDF]

J Ethnobiol Ethnomed
Kielak O.
europepmc   +1 more source

Culinary and medicinal wonders of the wild: An ethnobotanical review of native herbs and spices in Thailand. [PDF]

Heliyon
Inta A, Panyadee P, Suksathan R, Pongamornkul W, Punchay K, Disayathanoowat T, Chaisoung N, Phichonsatcha T, Maneenoon K, Yang L.   +9 more
europepmc   +1 more source