Local knowledge of traditional fishermen on economically important crabs (Decapoda: Brachyura) in the city of Conde, Bahia State, Northeastern Brazil. [PDF]
Background This article records the traditional knowledge of crab gatherers in the city of Conde, in the North Coast Region of Bahia State, Northeastern Brazil.
de Magalhães HF +2 more
europepmc +4 more sources
Ethnozoology in Brazil: current status and perspectives. [PDF]
Ancient connections between animals and human are seen in cultures throughout the world in multiple forms of interaction with the local fauna that form the core of Ethnozoology. Historically, ethnozoological publications grew out of studies undertaken in
Alves RR, Souto WM.
europepmc +4 more sources
Abstract An ethnoentomological survey was carried out on the usage of insects in the culture of several ethnics: Orang Asli Jakun in Kampung. Peta, Mersing; the Malay, Chinese and Indian in Kahang, Kluang. Responses from these four communities were compared to understand the uses of insects in their life as well as gauged their views on ...
Jai Kemalok +3 more
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Stingless bees (Apinae: Corbiculata: Meliponini) are biologically and culturally important pollinators within the tropical and subtropical areas of the world. However, limited information is available for the majority of the species. Biological and systematic data are presented for a new species of Trigonisca Moure, from the arid region of La Guajira ...
Michael S. Engel +6 more
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Defoliator Pest to Caboclos and Gourmet Food to the Suruí Indians: Contrasting Amazonian Perspectives of Lusura sp. Caterpillars [PDF]
The use of a Lusura sp. (Lepidoptera: Notodontidae) caterpillar as food by the Suruí Indians from the southwestern Brazilian Amazon is reported in the context of family collecting excursions during arboreal infestations observed in July-August 1983. This
Carlos E. A. Coimbra Jr.
doaj +4 more sources
Farmers’ knowledge and perceptions of potato pests and their management in Uganda [PDF]
As we initiate entomological research on potato (Solanum tuberosum L.) in Uganda, there is need to understand farmers’ knowledge of existing insect pest problems and their management practices.
Joshua Sikhu Okonya, Jürgen Kroschel
doaj +4 more sources
Ethnoentomology: socio-cultural aspects of the acceptability of insects as food by the urban population of Brazzaville city in Republic of the Congo [PDF]
The present article addresses an aspect of entomophagy for the current urban population of Brazzaville city, capital of the Republic of the Congo. It recalls, firstly, the interest in entomophagy, which was emphasised by the FAO in 2013. Concerning the Brazzaville city, cultural and religious practices of the current inhabitants attract attention and ...
Laboratoire de Nutrition et d’Alimentation Humaines, FST, Université Marien Ngouabi, Congo Brazzaville +12 more
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Ethnoentomological studies in the state of Bahia: an homanage to the 50 [PDF]
This paper discusses the importance of research in ethnoentomology by examining the works which have been carried out in different social and cultural contexts within Bahia State, northeastern Brazil. Such works range from studies in ethnotaxonomy to the
Eraldo Medeiros Costa Neto
doaj +1 more source
Ethnoentomology in a rural community from Piauí state cerrado. [PDF]
Os insetos apresentam extrema importância para a natureza, porém são muitas vezes percebidos de forma negativa. Tendo isso em vista, objetivou-se avaliar a percepção e o uso deles pela população da comunidade Sussuapara, em Nazaré do Piauí, no estado do ...
Brunna Laryelle Silva Bomfim +5 more
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Nonaka, K.: Ethnoentomology: Insect Eating and Human-Insect Relationship
T. Oguchi
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