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Advances in the molecular mechanism of grapevine resistance to fungal diseases. [PDF]
Li Z +5 more
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A universal language for finding mass spectrometry data patterns. [PDF]
Damiani T +73 more
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Native Bacteria Are Effective Biocontrol Agents at a Wide Range of Temperatures of <i>Neofusicoccum parvum</i>, Associated with Botryosphaeria Dieback on Grapevine. [PDF]
Castillo-Novales D +4 more
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Metabolites from Eutypa Species that Are Pathogens on Grapes
ChemInform, 2006AbstractChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 200 leading journals. To access a ChemInform Abstract, please click on HTML or PDF.
Daniel, Jiménez-Teja +2 more
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Molecular identification and detection of Eutypa lata in grapevine
Mycological Research, 2005Eutypa lata, the causal agent of Eutypa dieback of grapevines, is difficult to identify on the basis of colony morphology and is often out-competed by other fungi when isolated from wood. To facilitate diagnosis of the pathogen, we designed SCAR primers capable of amplifying DNA of E.
Lardner, R. +3 more
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Journal of Agricultural and Food Chemistry, 2002
The production of acetylenic phenol metabolites in vitro by three strains of the ascomycete Eutypa lata, the causative agent of dying-arm disease in grapevines, has been investigated. Metabolite composition and yields differed significantly between strains and with growth medium but usually reached a maximum after 24-30 days of fungal growth. A general
Russell J, Molyneux +5 more
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The production of acetylenic phenol metabolites in vitro by three strains of the ascomycete Eutypa lata, the causative agent of dying-arm disease in grapevines, has been investigated. Metabolite composition and yields differed significantly between strains and with growth medium but usually reached a maximum after 24-30 days of fungal growth. A general
Russell J, Molyneux +5 more
openaire +2 more sources
Eutypa canker and dieback of almonds
EPPO Bulletin, 1997Eutypa canker and dieback of almonds was first recorded in commercial plantations in Greece in mid‐1980 and confirmed as due to the ascomycetous fungus Eutypa lata. The disease manifests itself by the formation of cankers at the point of the junction of the branches and the trunk and is associated with pruning wounds made by the growers in order to ...
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An Extension of the Known Distribution of Eutypa armeniacae
Nature, 1964WHEN E. armeniacae Hansf. and Carter was described as the perfect stage of a known Cytosporina pathogen1, there was no record of the occurrence of a similar pathogen on apricot outside Australia. Soon afterwards, however, Dingley2 reported its presence in New Zealand after a collection referred to the Waite Institute had been matched with the type ...
M. V. CARTER, G. S. MORVAN, C. CASTELAIN
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Functional Plant Biology, 2006
Eutypa dieback is a devastating disease of Vitis vinifera L. caused by the fungal pathogen Eutypa lata. This wood-inhabiting fungus degrades tissues in the trunk and cordons of infected vines and induces symptoms in the foliage. These symptoms have been attributed to the production of toxic metabolites by the pathogen, in particular eutypine. Recently,
Stéphane, Octave +3 more
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Eutypa dieback is a devastating disease of Vitis vinifera L. caused by the fungal pathogen Eutypa lata. This wood-inhabiting fungus degrades tissues in the trunk and cordons of infected vines and induces symptoms in the foliage. These symptoms have been attributed to the production of toxic metabolites by the pathogen, in particular eutypine. Recently,
Stéphane, Octave +3 more
openaire +2 more sources

