Results 161 to 170 of about 64,202 (254)

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

Agribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo, Tove Christensen, Sigrid Denver, Marilena Gemtou, Spyros Fountas, Søren Marcus Pedersen   +5 more
wiley   +1 more source

Effect of nursery phase feeding budgets on growth performance and economics in weanling pigs. [PDF]

Transl Anim Sci
Arroyave J, Gebhardt JT, Tokach MD, Woodworth JC, DeRouchey JM, Gaffield KN, Goodband RD, Estrada JE, Parr E.   +8 more
europepmc   +1 more source

Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives

Agribusiness, EarlyView.
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza, Ibtissem Taghouti, José María Gil Roig   +2 more
wiley   +1 more source

Experimental Economics: Rethinking the Rules, Nicholas Bardsley, Robin Cubitt, Graham Loomes, Peter Moffatt, Chris Starmer i Robert Sugden, Princeton, NJ i Oxford: Princeton University Press, 2009, 375 str.

, 2010
Hrvoje Stojić
openalex   +1 more source

Peers are as persuasive as experts in reducing willingness to pay for sugary foods. [PDF]

Front Nutr
Arzumanyan N, Shestakova AN, Moiseeva V, Blank IB, Klucharev V, Davidovich A, Ntoumanis I.   +6 more
europepmc   +1 more source

U.S. Consumers Sometimes Prefer Seemingly Redundant Labels

Agribusiness, EarlyView.
ABSTRACT More food products are carrying seemingly redundant labels, which are marketing claims or certifications that reiterate product attributes already conveyed. In this paper, we aim to answer two questions on redundant labels. First, do consumers view redundant labels as deceptive or informative? Second, how do redundant labels affect product and
Jackson Lusk, Brenna Ellison, Trey Malone   +2 more
wiley   +1 more source

Video and Text‐Based Supplemental Health Information and Consumer Willingness to Pay for Nutrient‐Enhanced Eggs

Agribusiness, EarlyView.
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor, Michael J. Best, Anita R. Best, Ondulla T. Toomer   +3 more
wiley   +1 more source

Heteroatomic Andreev Molecule in a Superconducting Island-Double Quantum Dot Hybrid. [PDF]

Nano Lett
Kürtössy O, Bodócs M, Moca CP, Scherübl Z, Nikodem E, Kanne T, Nygård J, Zaránd G, Makk P, Csonka S.   +9 more
europepmc   +1 more source

Mapping the Innovation DNA of Agribusiness Firms: A Multi‐Method Analysis of Strategic Capabilities and Performance

Agribusiness, EarlyView.
ABSTRACT Innovation is essential for competitiveness in agribusiness facing dynamic environments. This study examines how market orientation, marketing, relational, and social capabilities influence innovation performance. Using data from 751 Spanish firms and a multi‐method approach that integrates Structural Equation Modeling (PLS‐SEM), Necessary ...
Beatriz Corchuelo Martínez‐Azúa, Alvaro Dias   +1 more
wiley   +1 more source

Comparative analysis of the effect of genotype on the growth performance, carcass characteristics and economic efficiency of cobb 500 and ross 308 modern commercial broiler chickens raised in the tropics. [PDF]

Poult Sci
Kyei B, Asumah C, Appiah P, Musah H, Twumasi SA, Asumah E, Galaa R, Anane E, Anaaba F, Siaw C, Anane PB, Asare GO, Forson J, Adomako K.   +13 more
europepmc   +1 more source