Results 81 to 90 of about 17,293 (257)
Toward a Sustainability Standard for Cultural Organizations: Borrowing From Tourism
ABSTRACT Cultural organizations are increasingly engaging with sustainability, yet they lack a sector‐specific standard to guide and institutionalize efforts as long‐term strategies. This study reviews research papers on sustainability standards in the tourism sector, a field with greater experience with such tools, and horizontally borrows insights ...
Małgorzata Ćwikła, Leticia Labaronne
wiley +1 more source
Nouvelles de la recherche : expertise sur les flux d’azote liés aux élevages
Une expertise scientifique collective conduite par l’Inra (INRA 2012) pointe l’importance des flux d’azote liés aux activités d’élevage et identifie des leviers pour limiter la pression sur l’environnement.
C. DONNARS, P. CELLIER, J.L. PEYRAUD
doaj +1 more source
Symbols of Climate Action: Audit Labor and the Production of Carbon Credits
ABSTRACT Voluntary carbon markets (VCMs) are promoted as tools for financing climate mitigation, yet their effectiveness and credibility remain contested. This article examines how carbon credits are produced and destabilized as symbols of climate action, emphasizing the forms of ecological and audit labor that sustain their legitimacy.
Diego Silva Garzón
wiley +1 more source
Integrating multimodal data and machine learning for entrepreneurship research
Abstract Research Summary Extant research in neuroscience suggests that human perception is multimodal in nature—we model the world integrating diverse data sources such as sound, images, taste, and smell. Working in a dynamic environment, entrepreneurs are expected to draw on multimodal inputs in their decision making.
Yash Raj Shrestha, Vivianna Fang He
wiley +1 more source
Mixed feelings, mixed outcomes? When emotionally ambivalent framing enhances idea appreciation
Abstract Research Summary Despite growing interest in how linguistic strategies shape audience responses to innovative ideas, prior evidence on the benefits of using emotional language remains mixed. Building on research on emotional ambivalence and social evaluation, we introduce the concept of emotionally ambivalent framing (i.e., the combination of ...
Donato Cutolo +2 more
wiley +1 more source
Mitochrial transplantation is a promising therapy to restore energy in damaged cells, but it lacks fast and reliable methods to assess mitochondrial quality before use. In this study, we used a label‐free imaging technique called interferometric light microscopy to rapidly measure the size and concentration of isolated mitochondria.
Sabah Mozafari +5 more
wiley +1 more source
Deep blueprint: A literature review and guide to automated image classification for ecologists
A practical, literature‐grounded review that gives ecologists a clear, modular workflow for deep learning image classification. With code, GUIs and a novel deep sea case study (automated deep sea biotope classification) it lowers technical barriers and provides a usable blueprint for accelerating, standardising, and scaling ecological image analysis ...
Chloe A. Game +2 more
wiley +1 more source
Expertise & sciences humaines: un nouveau départ [PDF]
L'expertise, définie comme une compétence scientifique et technique en réponse à une demande publique, est récemment devenue un objet de recherche central au sein des études des sciences.
Christelle Rabier
core
Expertise scientifique collective : variétés tolérantes aux herbicides
The Collective Scientific Expertise study (ESCo) carried out in 2010‐2011 by INRA and CNRS on herbicide‐tolerant plant varieties (HTV) was commissioned jointly by the French Ministries of Agriculture, the Food Industry and Forestry (MAAF) and Ecology, Sustainable Development and Energy (MEDDE) in response to initial proposals by the Permanent ...
Cailliatte, Rémy +1 more
openaire +2 more sources
OGM Information des consommateurs et séparation des filières OGM/non-OGM
Un des problèmes au centre de la controverse sur l’utilisation des organismes génétiquement modifiés (OGM) dans l’agriculture et l’alimentation est celui de l’information des citoyens et des consommateurs.
Valceschini Egizio
doaj +1 more source

