Results 171 to 180 of about 532,333 (203)

Processing of Soju Industrial Bioresidue to Extract Microcrystalline Cellulose and Characterization

International Polymer Processing, 2015
Abstract Soju industrial biomass residue (SIBR) is a lignocellulosic agro-industrial biowaste available in large quantities in soju producing countries. In this study, an attempt was made to extract microcrystalline cellulose (MCC), a biopolymer from SIBR by controlled acid hydrolysis. X-ray diffraction analysis indicated the presence of
A. Naidu Bhima, J.-H. Park, M. Cho, S.-G. Oh, H. Myung, S. Kamala-Kannan, B.-T. Oh   +6 more
openaire   +1 more source

Supercritical CO2 extraction as a clean degreasing process in the leather industry

The Journal of Supercritical Fluids, 2000
Abstract The content of natural fat in sheepskins is variable and depends on the animal origin. In woolskins from Australia and New Zealand, this content can account for up to 50% of dry skin weight. The production of a high-quality leather article requires the skins to be degreased to some extent.
A Marsal, P.J Celma, J Cot, M Cequier
openaire   +1 more source

Optimum acquisition and processing for seismic reflection techniques for extractive industries

53rd EAEG Meeting, 1991
Seismic reflection is a highly desirable tool for exploration for the extractive industries due to the combination of good vertical resolution with the ability to image complex structures. The disadvantages are equally apparent, high cost, complexity and delay in receiving processed sections.
I. Hill, L. Vanneste
openaire   +1 more source

Extraction Processes in the Food Industry

2023
Özçelik, Ayşe, Karacabey, Erkan, Feyissa, Aberham Hailu, Turgut, Sebahattin Serhat, Küçüköner, Erdoğan   +4 more
openaire   +3 more sources

A Review on Extraction Techniques and Its Future Applications in Industry

European Journal of Lipid Science and Technology, 2021
Mei Ching Tan, Swee Pin Yeap, Nyuk Ling Chin   +2 more
exaly  

An improved control strategy for an industrial copper solvent extraction process

Separation Science and Technology, 2021
Seyed Hadi Shahcheraghi, Seyed Majid Mousavi, Mehdi Dianatpour   +2 more
openaire   +1 more source

Red Beetroot Betalains: Perspectives on Extraction, Processing, and Potential Health Benefits

Journal of Agricultural and Food Chemistry, 2020
Yu Fu, Jia Shi, Olugbenga P Soladoye
exaly  

Olive oil extraction industry wastewater treatment by coagulation and Fenton’s process

Journal of Water Process Engineering, 2021
Eva Domingues, Eryk Fernandes, João Gomes   +2 more
exaly  

Applications of ultrasound in food technology: Processing, preservation and extraction

Ultrasonics Sonochemistry, 2011
Farid Chemat
exaly  

Review of Green Food Processing techniques. Preservation, transformation, and extraction

Innovative Food Science and Emerging Technologies, 2017
Farid Chemat, Natacha Rombaut, Mohammad Türk   +2 more
exaly