Results 1 to 6 of about 10 (6)

Grading Ornamental Fish

EDIS, 2006
FA-118, a 5-page illustrated fact sheet by Tina C. Crosby, Jeffrey E. Hill, Carlos V. Martinez, Craig A. Watson, and Roy P.E. Yanong, describes how fish can be visually inspected for quality during and after harvest.
Tina C. Crosby, Jeffrey E. Hill, Carlos V. Martinez, Craig A. Watson, Roy P. Yanong   +4 more
doaj   +7 more sources

Meat Processing Plant Microbiome and Contamination Patterns of Cold-Tolerant Bacteria Causing Food Safety and Spoilage Risks in the Manufacture of Vacuum-Packaged Cooked Sausages. [PDF]

Appl Environ Microbiol, 2015
Hultman J, Rahkila R, Ali J, Rousu J, Björkroth KJ.   +4 more
europepmc   +1 more source

Pattern of HPV infection in basal cell carcinoma and in perilesional skin biopsies from immunocompetent patients. [PDF]

Virol J, 2012
Zakrzewska K, Regalbuto E, Pierucci F, Arvia R, Mazzoli S, Gori A, de Giorgi V.   +6 more
europepmc   +1 more source

New generic primer system targeting mucosal/genital and cutaneous human papillomaviruses leads to the characterization of HPV 115, a novel Beta-papillomavirus species 3. [PDF]

Virology, 2010
Chouhy D, Gorosito M, Sánchez A, Serra EC, Bergero A, Fernandez Bussy R, Giri AA.   +6 more
europepmc   +1 more source

Detection of human papillomavirus DNA in cutaneous squamous cell carcinoma among immunocompetent individuals. [PDF]

J Invest Dermatol, 2008
Asgari MM, Kiviat NB, Critchlow CW, Stern JE, Argenyi ZB, Raugi GJ, Berg D, Odland PB, Hawes SE, de Villiers EM.   +9 more
europepmc   +1 more source

Development of a sensitive and specific multiplex PCR method combined with DNA microarray primer extension to detect Betapapillomavirus types. [PDF]

J Clin Microbiol, 2007
Gheit T, Billoud G, de Koning MN, Gemignani F, Forslund O, Sylla BS, Vaccarella S, Franceschi S, Landi S, Quint WG, Canzian F, Tommasino M.   +11 more
europepmc   +1 more source