Results 141 to 150 of about 1,901,443 (278)

Factores de riesgo Materno-Fetales asociados a ruptura prematura de membranas en mujeres con embarazo pretérmino atendidas en el Hospital Victoria Motta de Jinotega de Enero a Diciembre de 2013 [PDF]

, 2015
El presente trabajo tiene como objetivo fundamental conocer los factores de riesgo tanto maternos como fetales y la relación que guardancon el desarrollo de Ruptura Prematura de Membranas en mujeres con embarazo pretérmino atendidas en el Hospital ...
Aguilar López, Amy Masiel, Vargas León, Isaac Martín   +1 more
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Informing spatial conservation prioritization with species’ traits

Conservation Biology, Volume 40, Issue 2, April 2026.
Abstract New Guinea, the most botanically diverse island on the planet, is the location for one of the boldest conservation initiatives. The Manokwari Declaration aims to achieve 70% conservation designation for the Bird's Head Peninsula. This is 40% higher than the 2022 Global Biodiversity Framework target.
Liam A. Trethowan, Laura Jennings, Haerul Arifin, Renata Borosova, Gemma L. C. Bramley, Marie Briggs, Osanna Chu, Ruth P. Clark, Sally Dawson, Kiran L. Dhanjal‐Adams, Yance de Freitas, James Hartup, Edward G. E. Heatubun, Cecilia Lee‐Grant, Laurensia V. Mapandin, Jonni Marwa, Alison Moore, Agustinus Murdjoko, Carmen Puglisi, André Schuiteman, Dave J. I. Seaman, Nurhaidah Sinaga, Matthew J. Struebig, Anna Trias Blasi, Timothy Utteridge, Maria Voigt, Jimmy F. Wanma, Charlie D. Heatubun   +27 more
wiley   +1 more source

El hierro como factor de riesgo cardiovascular

Perspectivas en Nutrición Humana, 2000
La enfermedad cardiovascular (ECV) constituye una de las principales causas de morbimortalidad en países desarrollados. Los factores de riesgo clásicos explican sólo entre la mitad y dos tercios de las variaciones en la extensión anatómica de la ...
Gloria María Agudelo Ochoa
doaj  

Estudis funcionals dels polimorfismes del promotor del F7 [PDF]

, 2008
Els nivells en sang del Factor VII (FVII), una proteïna essencial de la cascada de la coagulació sanguínia, són un factor conegut de risc cardiovascular.
Sabater Lleal, Maria, Universitat Autònoma de Barcelona   +1 more
core   +1 more source

Why We Cannot Separate Evidence From Values in Public Policy

Politics &Policy, Volume 54, Issue 2, April 2026.
ABSTRACT Whether or not any particular policy is adequate by EBP's own standard—being evidence‐based—cannot be decided without appeal to value‐based considerations. We support this claim in two steps. First, we argue that which evidence gets used in policy‐making depends on our value commitments, which are rarely made explicit, let alone being the ...
Anne Schwenkenbecher, Veli Mitova, Hanna Metzen, Helena Slanickova, Alejandro Bortolus, Emelda E. Chukwu, Remco Heesen, Chad L. Hewitt, Ricardo Kaufer, Hannah Rubin, Mike D. Schneider, Evangelina Schwindt, Temitope O. Sogbanmu, Katie Woolaston, Li‐an Yu   +14 more
wiley   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the risk of food poisoning due to the presence of biogenic amines in meals made from chicken meat consumed by children under 3 years of age

Food Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Biogenic amines are low molecular weight organic bases that come from the enzymatic decarboxylation of amino acids. They are present in many types of food, with the highest concentrations usually found in fish and their derived products, as well as in beverages and fermented foods of plant, meat and dairy origin.
Baltasar Mayo Pérez, Houda Berrada Ramdani, Rosa María Capita González, Ángel José Gutiérrez Fernández, Silvia Pichardo Sánchez, María Roser Vila Casanovas   +5 more
wiley   +1 more source

Estudio multicéntrico sobre factores de riesgo asociados a mortalidad neonatal en el Hospital San Juan de Dios del Departamento de Estelí de Enero 2007 al primer semestre de Junio 2012 [PDF]

, 2015
Determinar los factores de riesgo asociados a mortalidad neonatal en el Hospital San Juan de Dios del departamento de Estelí, es el principal objetivo de abordaje del estudio.
Espinoza Condega, Fredys Jamil, Palacios Balladares, Omar Alejandro   +1 more
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Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on nutritional risks for women during menopause, perimenopause and postmenopause

Food Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Menopause is the time when a woman transitions from the reproductive stage of life to the non‐reproductive state. It is characterised by significant hormonal changes, which can affect a woman's physical, emotional, mental and social well‐being.
Irene Bretón Lesmes, Concepción María Aguilera García, Araceli Díaz Perales, Ángel Gil Izquierdo, Gema Nieto Martínez, Ana María Rivas Velasco, Virginia Arianna Aparicio García‐Molina, María Ángeles Carlos Chillerón   +7 more
wiley   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) in relation to the risk associated with the consumption of certain potentially allergenic foods

Food Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Food allergies are an important public health problem with an increasing prevalence in the population and have a significant impact on the lives of allergic patients and their families. The Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) has reviewed and compiled the available information on those food ...
Araceli Díaz Perales, Irene Bretón Lesmes, Ángel José Gutiérrez Fernández, Gema Nieto Martínez, Silvia Pichardo Sánchez, María de Cortes Sánchez Mata, María Carmen Diéguez Pastor, Sonsoles Infante Herrero, María Ángeles Carlos Chillerón   +8 more
wiley   +1 more source

Cáculo del riesgo de ingición a partir de imágenes AVHRR (NOAA) [PDF]

, 2010
El riesgo de incendio forestal puede resumirse en dos factores principales: el riesgo de ignición y la probabilidad de que el fuego se expanda y acabe produciendo un incendio forestal.
Garriga, F., Koua, O., Pla, M.
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