Results 71 to 80 of about 265,360 (295)

Using the factorial experiment method to analyze the corrosion protection process

MATEC Web of Conferences, 2017
The organization functions are: research-development, production, commercial, financial-accounting, personnel and quality. In this paper the factorial experimental method will be applied, which is currently one of the most widespread methods used in the ...
Ţîţu Mihail Aurel, Oprean Constantin, Pop Alina Bianca, Ţîţu Ştefan   +3 more
doaj   +1 more source

SYNTHESIS OF OPTIMAL PLAN FOR COST OR TIME-CONSUMING IN FULL FACTORIAL EXPERIMENT

Радіоелектронні і комп'ютерні системи, 2019
The method for synthesizing optimal plan for cost and time-consuming in full factorial experiment based on the use of Gray code were developed. It allows to search without a complete sort out of all the permutations of options.
Н. Д. Кошевой, И. И. Кошевая, Л. Г. Раскин   +2 more
doaj   +1 more source

Who Are the Farmers Participating in a Carbon Sequestration Program? Results of a Discrete Choice Experiment in Germany

Agribusiness, EarlyView.
ABSTRACT Agricultural soils offer great potential for carbon sequestration through humus formation. One way to motivate farmers to build up humus is through humus programs. These are still at an early stage of development, poorly explored, and the number of participating farmers is low. Our aim is to explain the heterogeneity of farmers' willingness to
Julia B. Block, Michael Danne, Oliver Mußhoff   +2 more
wiley   +1 more source

Effect of Tillage Systems on Growth and Yield of Bread Wheat Triticum aestivum L. and Associated Weeds [PDF]

Mesopotamia Journal of Agriculture
A factorial field experiment was implemented during the agricultural season 2023-2024 in two MRA locations, Sahleg and Kahreez villages. The factorial experiment included two factors. The 1st.
Salim Hommade Antar, Islam Abdlsttar Ismair, Nawaf Jasem Mohamad, Khalid Jamma Ali, Majed Abdelhamid Mohamad   +4 more
doaj   +1 more source

Creating Shared Value as an Antecedent of Value Co‐Creation: B2B Relationships in the Agri‐Food Sector

Agribusiness, EarlyView.
ABSTRACT This study analyzes the effects of value co‐creation and creation of shared value in agricultural input marketing. This study used a sample of 178 agricultural companies in Costa Rica. The data were analyzed using partial least squares structural equation modeling (PLS‐SEM) with SMART PLS software. Our findings reveal the significant influence
Luis Ricardo Solís‐Rivera, Marcelo Royo‐Vela   +1 more
wiley   +1 more source

Confounding in Factorial Experiments

Journal of the Royal Statistical Society Series B: Statistical Methodology, 1974
Summary Various methods of construction of confounded designs and determination of the confounded effects of a confounded design are available in the literature. An alternative method based on the theory of groups is given in this paper.
openaire   +2 more sources

Regional Differences in U.S. Consumer Preferences for Native Woody Shrubs With Varying Aesthetic Characteristics

Agribusiness, EarlyView.
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn, Ariana P. Torres, Sue Barton, Bridget K. Behe   +3 more
wiley   +1 more source

Sparse experimental design : an effective an efficient way discovering better genetic algorithm structures [PDF]

, 2001
The focus of this paper is the demonstration that sparse experimental design is a useful strategy for developing Genetic Algorithms. It is increasingly apparent from a number of reports and papers within a variety of different problem domains that the ...
Braiden, P. M., Hicks, C., Pongcharoen, P., Stewardson, D.J., Whitfield, R.I.   +4 more
core  

Video and Text‐Based Supplemental Health Information and Consumer Willingness to Pay for Nutrient‐Enhanced Eggs

Agribusiness, EarlyView.
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor, Michael J. Best, Anita R. Best, Ondulla T. Toomer   +3 more
wiley   +1 more source

Generalized wordlength patterns and strength

, 2012
Xu and Wu (2001) defined the \emph{generalized wordlength pattern} $(A_1, ..., A_k)$ of an arbitrary fractional factorial design (or orthogonal array) on $k$ factors.
Ai, Bierbrauer, Cheng, Deng, Isaacs, Jay H. Beder, Jesse S. Beder, Ledermann, Serre, Xu   +9 more
core   +1 more source