Results 11 to 20 of about 3,722 (213)
The Practice of Fairtrade Support [PDF]
Sociology, 2011 This article employs a practice–theoretical approach in order to explore how preferences towards Fairtrade goods emerge and are sustained through engagement in varied social practices. In recent years, the rates of Fairtrade consumption have been growing steadily both within the UK and globally and this growth has been widely represented as the result ...
Kathryn Wheeler, Wheeler, Kathryn
openaire +4 more sources
Participatory Analysis of the Use and Impact of the Fairtrade Premium
, 2019 Researchers from LISIS conducted a mixed-methods-based study to analyze how the Fairtrade Premium has been used by Fairtrade organizations and how it generates benefits for Fairtrade producers and their communities.
Loconto, Allison Marie +3 more
core +6 more sources
Voice, Choice, and Governance: The Case of Tanzania's Fairtrade Coffee Co-operatives [PDF]
, 2014 PhDThe copyright of this thesis rests with the author and no quotation from it or information derived from it may be published without the prior written consent of the author.This research contributes to the growing body of knowledge about Fairtrade’s ...
Sutton, Shannon
core +4 more sources
Fairtrade and climate change:Systematic review, hotspot analysis and survey [PDF]
, 2021 It is anticipated that climate change will severely affect agricultural production in the future, which could negatively impact the production of Fairtrade products around the world.
Parra Paitan, Claudia; id_orcid +7 more
core +2 more sources
The impact of Fairtrade knowledge on Fairtrade health-halo effect
The popularity of ethically sourced products, such as Fairtrade items, is rising, along with the growing number of socially conscious consumers. However, the Fairtrade health halo can have paradoxical consequences, leading unconscious consumers to underestimate food calories, potentially resulting in unhealthy eating habits, obesity, and overeating. By
Eckert, Luis
core +3 more sources
Journal of Fair Trade, 2023 The study set out to investigate factors affecting consumers’ ethical perception and willingness to pay for Fairtrade bananas during the cost-of-living crisis in the UK.
Timo Jahae +2 more
doaj +1 more source
Jurnal Ilmiah Mahasiswa Pertanian, 2022 Abstrak. Banyak petani kopi mulai bertransisi ke produk organik selama penurunan harga kopi yang terjadi di pasar internasional pada tahun 2000-2004. Didorong oleh pertumbuhan permintaan pasar kopi bersertifikat, harga rendah di pasar utama, dan bantuan dari proyek pembangunan.
Musa Mustada +2 more
openaire +1 more source
Companies and Consumers Together for a More Ethical Market
Symphonya, 2015 The market of fairtrade products is increasingly present in major large-scale retailers. The fairtrade mark signals that producers and traders have met the fairtrade standards designed to address the imbalance of power in trading relationships, unstable ...
Paolo Pastore
doaj +1 more source
Purchasing behavior of Fairtrade customers
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2013 The volume of corporate social responsibility (CSR) activities is increasing worldwide; the European Union considers CSR to be one of the ways to achieve the most competitive economy and CSR awareness is also rising among companies in the Czech Republic,
Mariana Ambrožová, Ondřej Částek
doaj +1 more source
The impact of indignation on Fairtrade support [PDF]
Conflict & Communication Online, 2020 Food production has a high impact on the environment, on working and living conditions worldwide. Therefore Fairtrade of groceries has a key role for sustainable development and lasting positive peace.
Isabel T. Strubel
doaj