Results 131 to 140 of about 500,718 (302)

Variations in Farm Performance: Evidence from the CEECs and Existing EU Member States [PDF]

open access: yes
This paper attempts to shed light on the recent performance of farms in the Czech Republic, Hungary and Poland and to compare the findings from the CEECs with the EU situation.
Davidova, Sophia   +6 more
core   +1 more source

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

open access: yesAgribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

SUCCESSION IN FAMILY FARM BUSINESS: EMPIRICAL EVIDENCE FROM THE U.S. FARM SECTOR [PDF]

open access: yes
Survival of many family farms is dependent on successful intergenerational transfer. Given the importance of succession in the farm sector, the purpose of this paper is to examine factors that are likely to influence succession decisions on U.S.
El-Osta, Hisham S.   +2 more
core   +1 more source

Family farming an asset for the planet ... : Food security, biodiversity, climate, water, jobs, environment... family farms are tackling the challenges of the future! [PDF]

open access: yes, 2014
Over its fifteen pages or so, the 2014 edition of the CIRAD brochure produced for the Paris International Agricultural Show illustrates to what extent and in what way family farming can address the challenges of providing jobs and alleviating poverty ...
Causse, Frédérique (ed.)   +3 more
core  

The Impacts of Health and Environmental Information Nudges on Meat Choices: Where Does Goat Meat Fit?

open access: yesAgribusiness, EarlyView.
ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal   +2 more
wiley   +1 more source

“Waiting for Godot”- Restructuring on Small Family Farms [PDF]

open access: yes
This paper examines the extent to which favourable off-farm labour market conditions coupled with growth in land values have contributed to the observed resilience of small scale family farms.
Jack, Claire G.   +2 more
core   +1 more source

Effects of Environmental and Health Information on Willingness to Pay for Local and Organic Foods in Taiwan

open access: yesAgribusiness, EarlyView.
ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang   +3 more
wiley   +1 more source

How Competitive Is Myanmar's Rice Sector? A Comparison of Production Costs and Efficiency

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper analyzes the cost competitiveness of rice production in Myanmar by examining production costs, cost efficiency, and the potential effect of improving cost efficiency on the country's global competitiveness. To achieve this, we conduct a comparative analysis of production costs among major rice‐producing countries and estimate the ...
Nandar Aye Chan   +3 more
wiley   +1 more source

Agriculture on the Move: Exploring Regional Differences in Farm Exit Rates [PDF]

open access: yes
This paper investigates the relationship between farm exits and various farm, family, and regional characteristics during the period of 1991 to 1999.
Glauben, Thomas   +2 more
core  

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