Results 11 to 20 of about 3,752,058 (288)
Livelihood improvement through family poultry farming in Mymensingh district [PDF]
Journal of the Bangladesh Agricultural University, 2016 The present study was done to examine the employment and income generation of small farmers through family poultry. The objectives of the study were to identify socio economic features of family poultry, to examine the impact of family poultry on household improvement, to determine cost, return and profitability of family poultry, to identify the ...
Kabir, M. S. +2 more
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Microorganisms, 2023 Considering the ban on the use of antibiotics as growth stimulators in the livestock industry, the use of microbiota modulators appears to be an alternative solution to improve animal performance.
Cyrielle Payen +8 more
doaj +1 more source
E3S Web of Conferences, 2023 We have set ourselves the main goal of identifying the types of thrips that cause serious damage to the members of the family of the ituzum family grown in greenhouses, their level of occurrence, and mainly to give recommendations for the production of thrips-resistant varieties of Bulgarian pepper. At the same time, the introduction of the improvement
Saidov Istam, Toxbaev Bakhtjon
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Antibiotic-Free Poultry Meat Consumption and Its Determinants
Foods, 2023 In recent decades, meat consumption has increased globally due to increased incomes. A consequence of increased red meat consumption has been the rise in greenhouse gas emissions and nutrition-related diseases.
Hosein Mohammadi +2 more
doaj +1 more source
Current Status of Family Poultry Production in Togo
International Journal of Poultry Science, 2020 Background and Objective: Appropriate poultry development strategies based on sound knowledge of family poultry practices can benefit households substantially by contributing to food security, women’s empowerment and poverty reduction in developing countries. This study was conducted to obtain information on family poultry practices in Togo.
E. Talaki +3 more
openaire +1 more source
Body growth and phenotypic variation of the carcasses of native duck lineages (Cairina moschata)
Spanish Journal of Agricultural Research, 2018 Natives ducks are birds that require little handling and are resistant to many diseases that affect chickens. Thus, they adapt to low-input farming conditions, which contributes to the food security of small farmers.
Eva C. J. Almeida +5 more
doaj +1 more source
Perceptions and practices of farmers of indigenous poultry towards Salmonella infections in North-Central Nigeria [PDF]
Open Veterinary Journal, 2022 Background: Salmonella infections continue to be of global concern to poultry health, productivity, and public health. About 44% of the poultry in Nigeria are indigenous, and kept in close interaction with farmers who are mostly rural dwellers and have ...
Nancy Milton Sati +6 more
doaj +1 more source
Introduction to village and backyard poultry production
, 2012 Small-scale family poultry farming involving semi-scavenging flocks of mostly indigenous breed poultry in rural regions of many developing countries contributes in a very meaningful way towards the social and financial needs of rural families.
Alders, Robyn G., Pym, Robert A.E.
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Phytochemical constituents of selected plants from Apiaceae family and their biological effects in poultry [PDF]
Food and Feed Research, 2016 The dried ripe fruits of the plants from Apiaceae family are used in folk medicine for treating digestive disorders. They can be used in veterinary and animal production, especially poultry, as immunostimulants and as natural antibiotics.
Aćimović Milica G. +4 more
doaj +1 more source
Journal of Infection in Developing Countries, 2014 Introduction: Live poultry exposure and risk behaviors are more prevalent in rural communities, increasing the risk of influenza A/H5N1 infection. We examined the economic and socio-cultural influences on poultry-related practices by comparing the ...
Qiuyan Liao +4 more
doaj +1 more source