Head-Body-Tail Segmentation of Poultry 3D Point Clouds Under Different Annotation Budgets: A Comparison of PCA-Based Rules and PointNet++-Based Methods. [PDF]
Animals (Basel)Yu J +7 more
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Integrated MALDI-TOF MS, Microbiological, Physicochemical and Sensory Assessment of Spoilage in Vacuum-Packaged Chicken Breast During Refrigerated Storage. [PDF]
FoodsSöylemez Milli N.
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Highly pathogenic avian influenza A (H5N1) in a backyard flock in Serbia: implications of low biosecurity. [PDF]
Front Public HealthMaletić J +9 more
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Species Diversity and Geographical Distribution of Poultry Ascaridids: A Scoping Review. [PDF]
J Parasitol ResPathak CR, Pandey DP, Khanal P.
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Women and family poultry production in rural Africa
Development in Practice, 2000 Poultry production has existed for many generations in Africa and almost every village household keeps chickens. The rural family poultry (RFP) are generally raised in free-range and/or backyard systems which are traditional extensive husbandry systems.
Fallou Gueye, El Hadji
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Report on the Family Poultry Workshop Held During the XXIII World's Poultry Congress
World's Poultry Science Journal, 2009Networks to support family poultry production systems have been ongoing for around 30 years. This paper identifies the main groups involved and details their work. The future role of the work of the networks was examined during a participatory workshop held with professionals from the networks at the World Poultry Congress 2008.
Jonathan Rushton
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Family Poultry, Food Security and the Impact of HPAI
World's Poultry Science Journal, 2007Most rural households have poultry cared for by women, children and vulnerable people – the aged and physically challenged. Family poultry generate 19–50% of rural family income, make up about 77% of the national flock and contribute about 98% of poultry products consumed in the villages of developing countries.
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The Role of Networks in Information Dissemination to Family Poultry Farmers
World's Poultry Science Journal, 2009Family poultry (FP), which make up around 80% of poultry stocks in many developing countries of Africa and Asia, are still important.
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