Results 181 to 190 of about 672,410 (334)
The graphical abstract summarizes the experimental workflow: (1) Preparation of selenium‐containing tea‐derived peptides (TSE‐PP) guided by ADH activation; (2) Purification and LC‐MS/MS identification of selenium‐modified peptides; (3) Molecular docking to reveal peptide‐ADH interactions; (4) Evaluation of hangover‐alleviating and hepatoprotective ...
Lixia Zan +7 more
wiley +1 more source
Regional technical workshop, Lusaka, Zambia. 17-19 Jun 2008. Workshop report [PDF]
The WorldFish Center and FAO are implementing a regional programme entitled "Fisheries and HIV/AIDS in Africa; investing in sustainable solutions", funded by the Swedish International Development Cooperation Agency (Sida) and the Norwegian Ministry of ...
Grellier, R. +2 more
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This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain +6 more
wiley +1 more source
Restoration of Interaction Between Fatty Acid Oxidation and Electron Transport Chain Proteins In Vitro by Addition of Recombinant VLCAD. [PDF]
Wang Y +9 more
europepmc +1 more source
Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects
ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq +2 more
wiley +1 more source
Protective role of fatty acid oxidation against epithelial barrier dysfunction in allergic asthma. [PDF]
Wang M +11 more
europepmc +1 more source
Fisheries and HIV/AIDS in Africa: investing in sustainable solutions [PDF]
The WorldFish Center and the UN FAO are currently implementing a regional programme entitled Fisheries and HIV/AIDS in Africa: investing in sustainable solutions.
The WorldFish Center, WorldFish Center
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Multiple OCP isomers and/or metabolites along with their parent compounds were detected in commonly consumed fruits and vegetables of Bangladesh, possibly attributed to both recently and historically applied OCPs. However, all the detected values were below 0.01 mg/kg, indicating no potential human health risks through dietary intake. ABSTRACT Globally,
Kazi Sanjana Adnen +4 more
wiley +1 more source
Beyond Bioenergetics: Emerging Roles of Mitochondrial Fatty Acid Oxidation in Stress Response and Aging. [PDF]
Bang S, Choi SH, Jeong SM.
europepmc +1 more source

