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Analysis of Quality Indicators in the Grain of Mid-late and Late Hybrids of Maize (Zea mays L.) in Bulgaria

Journal of Agricultural Sciences
Purpose: Maize is an important food and forage crop with a high nutritional value, primarily used as feed for farm animals. The chemical composition of maize grain plays a significant role in animal productivity.
V. Vasileva   +3 more
semanticscholar   +1 more source

Unveiling the potential of Phaseolus vulgaris L. for phytoremediation of As and Hg in agricultural environments in the vicinity of a mining area

International journal of phytoremediation
This study assesses the phytoremediation potential of Phaseolus vulgaris L. for arsenic (As) and mercury (Hg) in agricultural areas near an abandoned mining site in Cerritos, San Luis Potosí (S.L.P.), México.
M. Silva–Gigante   +7 more
semanticscholar   +1 more source

Determination of the effects of different sowing times and densities under ıı. product conditions on the yield and components of maize varieties belonging to two different maturity groups

International Journal of Agriculture, Environment and Food Sciences
This study was conducted using maize (Zea mays L.) varieties from two different maturity groups (DKC5747 (FAO 500) and PR31P41 (FAO 650)) under II—product conditions. The effects of different sowing times (June 1, June 20, July 10) and planting densities
Nurdan Kiraç, Murat Tiryakioğlu
semanticscholar   +1 more source

Quantitative analysis of synthetic pesticide residues in soil samples from a brinjal field using high-performance liquid chromatography

Journal of Applied Horticulture
An experiment was conducted at the main Agricultural Research Field of Lovely Professional University in Phagwara, Punjab, from July 2023 to 2024 to analyze the residues of synthetic insecticides in soil samples from a brinjal field using high ...
V. Thakur   +4 more
semanticscholar   +1 more source

Türkiye Kenevir Potansiyelinin Coğrafi Bilgi Sistemleri Kullanılarak Değerlendirilmesi

Bursa uludağ üniversitesi ziraat fakültesi dergisi
Kenevir bilhassa endüstriyel kenevir olarak son yıllarda çeşitli kanun ve yönetmeliklerle pek çok ülkede kontrollü olmak kaydıyla serbest bırakılmıştır. Türkiye’de son olarak 2016 yılında revize edilen kenevir yönetmeliği ile 21 ilde kenevir ekimine izin
ÖF Karaca, Levent Yazici
semanticscholar   +1 more source

Evaluation of 2-isopropyl-N-2,3-trimethylbutyramide by a comprehensive toxicity study using gpt delta rats.

Toxicology and Applied Pharmacology
2-Isopropyl-N-2,3-trimethylbutyramide (ITB) is a food-flavoring agent classified as an aliphatic amide. In 2016, the Joint FAO/WHO Expert Committee on Food Additives evaluated ITB and concluded that additional data on toxicity and in vivo genotoxicity ...
Tatsuya Mitsumoto   +6 more
semanticscholar   +1 more source

Quantitative Bestimmung von Allylestern, Linalool, Linalylacetat und Citral in Joghurt mittels GC‐MS

Lebensmittelchemie
Aromastoffe, die zur Gruppe der Allylester zählen, werden unter anderem in Fruchtjoghurts eingesetzt, um ein ananas‐ und südfruchtartiges Aroma hervorzurufen.
A. Gabler   +5 more
semanticscholar   +1 more source

Classification of Coconut Fruit Quality Using The K-Nearest Neighbour (K-NN) Method Based on Feature Extraction: Color, Shape, and Texture

JURNAL TEKNIK INFORMATIKA
In 2021, Indonesia was the world's largest coconut producer, with production reaching 17.1 million tons, according to the Food and Agriculture Organization (FAO).
Sucinda Kardena   +2 more
semanticscholar   +1 more source

Reacția hibrizilor de porumb din diverse grupede maturitate la condiții climaterice stresante

Proceedings of the international scientific and practical conference "Selection, seed production and cultivation technologies of agricultural crops"
The results of preoficial testing of 150 maize hybrids from six maturity groups FAO 160-500 in 2021-2024 years are presented in this article. The growing conditions affected essentially flowering, silking and maturity with a reduction of the period from ...
Pantelimon Borozan   +2 more
semanticscholar   +1 more source

The Impact of Climate Change on the Main and Second Crop Production of Different Corn Varieties in the Continental Climate Zone

Romanian Agriculture Research
Under changing climatic conditions, identifying crop varieties with different maturity characteristics has become increasingly important to ensure yield stability and efficient use of production periods.
Zübeyir Ağirağaç
semanticscholar   +1 more source

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