The Power of Unity: Collective Action and Smallholder Agricultural Performance in West Africa
ABSTRACT We analyze the impact of collective action through farmer‐based organizations (FBOs) on smallholders' farm performance and income inequality in Ghana, Benin, The Gambia, and Mali. We find that FBO membership increases cereal yield in Ghana and The Gambia, legume yield in Mali, ruminant numbers in Benin and The Gambia, and total farm income in ...
Emmanuel Donkor +3 more
wiley +1 more source
Current Understanding of Bovine Ketosis: From Molecular Basis to Farm-Level Management. [PDF]
Zhang Y, Wang C, Khan MZ, Ju Z, Huang J.
europepmc +1 more source
Maximizing farm-level uptake and diffusion of biological control innovations in today’s digital era
K. Wyckhuys +4 more
semanticscholar +1 more source
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani +6 more
wiley +1 more source
Association of Acute-Phase Proteins and IgG with Bovine Respiratory Disease, Seroconversion to Respiratory Infections and Farm-Level Factors in Rearing Calves. [PDF]
Kaura R +10 more
europepmc +1 more source
... Oregon Farm Direct Nutrition Program fact sheet. Pushto
Began with 1/2023.Logos: WIC Oregon; Oregon Health Authority; Oregon Department of Human Services.This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and
core
Active Surveillance and Farm-Level Risk Evaluation of African Swine Fever in Southern Nigeria. [PDF]
Olono AS +13 more
europepmc +1 more source
... Oregon Farm Direct Nutrition Program fact sheet. Ukrainian
Began with 1/2023.Logos: WIC Oregon; Oregon Health Authority; Oregon Department of Human Services.This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and
core
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo +5 more
wiley +1 more source
Field and farm-level data on agricultural land use for the European Union. [PDF]
Jänicke C +4 more
europepmc +1 more source

