Results 111 to 120 of about 123,533 (301)

Risk Management for Ag Families: An Extension Model for Improving Family Business Success [PDF]

open access: yes
A risky business environment for agricultural producers coupled with human risk elements unique to family businesses, points to the need for extension programs that integrate traditional risk management concepts into curriculums focused on the ...
Bastian, Christopher T.   +3 more
core   +1 more source

Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders

open access: yesAgribusiness, EarlyView.
ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley   +1 more source

Farm family effects of adopting improved and hybrid sorghum seed in the Sudan Savanna of West Africa. [PDF]

open access: yesFood Policy, 2018
Smale M   +4 more
europepmc   +1 more source

THE ECONOMICS OF FARM ORGANIZATION IN CEEC AND FSU [PDF]

open access: yes
In Western Europe, USA and other developed countries agriculture is dominated by small family farms. In Central and Eastern European Countries (CEEC) and Former Soviet Union (FSU) dual structure of farms exists.
Drabik, Dusan   +2 more
core   +1 more source

Examining the Impact of Row Planting on Labor Use for Sustainable Food Production Among Maize Farmers in Rural Ghana

open access: yesAgribusiness, EarlyView.
ABSTRACT Smallholder farmers are reverting to traditional production methods due to the high opportunity costs and unintended consequences of new technologies. This study focuses on row planting technology, which is labor‐intensive and slow without mechanized operations.
Emmanuel Tetteh Jumpah   +4 more
wiley   +1 more source

INTERRELATIONSHIP BETWEEN FAMILY FARM INCOME, FARM SIZE AND FIELD CROP PRODUCTION STRUCTURE

open access: yesEkonomika Poljoprivrede (1979), 2011
The greatest share of field crop production (88% оf corn, 73% wheat, 65% sunflower and about 50% of soybean and sugar beet production) in Serbia may be attributed to family farms.
Petar Munćan
doaj  

Assessing sustainability of different forms of farm organization: adaptation of IDEA method to rubber family farms in Thailand

open access: yesBiotechnologie, Agronomie, Société et Environnement, 2019
Description of the subject. With increasing concerns on the sustainability of agricultural systems, many tools have been developed to assess farm sustainability. Objectives. The main objective of this study was to assess and compare the sustainability of
Biret, C.   +6 more
doaj   +1 more source

OFF-FARM EMPLOYMENT DECISIONS BY MASSACHUSETTS FARM HOUSEHOLDS [PDF]

open access: yes
The off-farm labor participation and supply decisions of Massachusetts farm families were estimated in a model which allows for joint decisions. The hypothesis of joint off-farm participation decisions by operators and spouses was rejected.
Hallberg, Milton C.   +2 more
core   +1 more source

Farm house [PDF]

open access: yes, 1890
View of farm with house in ...
Perkins family
core  

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

open access: yesAgribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

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