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Antimicrobial Usage and Antimicrobial Resistance in Commensal Escherichia coli from Broiler Farms: A Farm-Level Analysis in West Java, Indonesia [PDF]

Antibiotics
Background/Objectives: Antimicrobial resistance (AMR) is a global public health threat, with antimicrobial use (AMU) in livestock recognized as a significant driver.
Rianna Anwar Sani, Sunandar Sunandar, Annisa Rachmawati, Gian Pertela, Oli Susanti, Kanti Puji Rahayu, Puttik Allamanda, Imron Suandy, Nofita Nurbiyanti, Elvina J. Jahja, Budi Purwanto, on behalf of CORNERSTONE Group, Francisca C. Velkers, Tagrid Dinar, Jaap A. Wagenaar, David C. Speksnijder   +15 more
doaj   +2 more sources

Farm-level data on production systems, farmer- and farm characteristics of apple growers in Switzerland [PDF]

Data in Brief, 2023
We here present survey data from apple growers across Switzerland. Data from 245 apple growers was collected, using an online survey in French and German in 2022. The sampled growers represent 24.4% from total land under apples.
Lucca Zachmann, Chloe McCallum, Robert Finger   +2 more
doaj   +2 more sources

Post-harvest losses of Malt Barley at the farm level in Debark district, North Gondar zone, Amhara region, Ethiopia

International Journal of Agricultural Sustainability, 2022
Malt Barley has a great contribution to food security and farm income in Debark district. Despite the contribution, there was a loss in Malt Barley production due to improper post-harvest handling at the farm level.
Dessie Sisay, Gizachew Damtie, Alemayehu Wendimu   +2 more
doaj   +1 more source

Farm level sustainability of ecological farming

, 2022
In light of the ambitions of the European Union (EU) to achieve an ecological transition of its agricultural sector it is crucial to assess and continuously monitor (i) the uptake of main ecological approaches by farms and (ii) associated effects on farm performance, considering all sustainability dimensions (economic, environmental, social) jointly ...
Niedermayr, Andreas, Kantelhardt, Jochen, Kohrs, Marie, Schaller, Lena, Bailey, Alastair, Bakucs, Zoltan, Baráth, Lajos, Barnes, Andrew, Britz, Wolfgang, Chițea, Mihai, D'Alberto, Riccardo, Desjeux, Yann, Fertő, Imre, Gouta, Penelope, Heinrichs, Julia, Henderson, Stuart, Hostiou, Nathalie, Jeanneaux, Philippe, Jin, Yan, Kilcline, Kevin, Konstantidelli, Villy, Krupin, Vitaliy, Lascano Galarza, Monserrath Ximena, Latruffe, Laure, O'Donoghue, Cathal, Raggi, Meri, Rusu, Marioara, Ryan, Mary, Sintori, Alexandra, Thompson, Bethan, Toma, Luiza, Tzouramani, Irene, Van Ruymbeke, Kato, Veslot, Jacques, Viaggi, Davide, Vranken, Liesbet, Zavalloni, Matteo, Zawalińska, Katarzyna   +37 more
openaire   +2 more sources

Antibiotic Use in Organic and Non-organic Swedish Dairy Farms: A Comparison of Three Recording Methods

Frontiers in Veterinary Science, 2020
Biases of antimicrobial use (AMU) reporting systems pose a challenge to monitoring of AMU. Our study aimed to cross-compare three data sources of AMU in Swedish dairy herds to provide an account of the validity of AMU reports.
Gabriela Olmos Antillón, Karin Sjöström, Nils Fall, Susanna Sternberg Lewerin, Ulf Emanuelson   +4 more
doaj   +1 more source

Antimicrobials Used in Backyard and Commercial Poultry and Swine Farms in the Philippines: A Qualitative Pilot Study

Frontiers in Veterinary Science, 2020
Chicken and pork are the most frequently consumed meat products in the Philippines. Swine and poultry are reared in either commercial farms (CMf) or backyard farms (BYf); the latter production system is relatively common and essential to food security in
Toni Rose M. Barroga, Toni Rose M. Barroga, Reildrin G. Morales, Reildrin G. Morales, Carolyn C. Benigno, Samuel Joseph M. Castro, Mardi M. Caniban, Maria Fe B. Cabullo, Agnes Agunos, Katinka de Balogh, Alejandro Dorado-Garcia   +10 more
doaj   +1 more source

Employment effects of ecological farming at the farm level

, 2021
This deliverable investigates the employment effects of ecological farming by analysing both the differences in the intensity of labour use and rewards to skills. It contributes to one of the main outcomes/achievements of the LIFT project, i.e. to “identify the sources of performance and sustainability differences between farms of different types, size
Davidova, Sophia, Bailey, Alastair, Henderson, Stuart, Bakucs, Zoltan, Benedek, Zsofia, Desjeux, Yann, Gouta, Penelope, Jendrzejewski, Blazej, Konstantidelli, Vasilia, Latruffe, Laure, Tzouramani, Irene, Vedrine, Lionel, Zawalinska, Katarzyna   +12 more
openaire   +2 more sources

Exploring factors associated with bulk tank milk urea nitrogen in Central Thailand [PDF]

Veterinary World, 2018
Aim: The study was to determine seasonal fluctuations and non-nutritional factors associated with bulk tank milk urea nitrogen (BTMUN). Materials and Methods: A total of 58,364 BTM testing records were collected from 2364 farms in Central Thailand ...
Suppada Kananub, Wassana Jawjaroensri, John VanLeeuwen, Henrik Stryhn, Pipat Arunvipas   +4 more
doaj   +1 more source

Accounting for Greenhouse Gas Emissions at Farm Level

Engineering Proceedings, 2023
One of the main causes of climate change is greenhouse gases, which are dominated by an increased amount of CO2 in the atmosphere. The agricultural sector is one of the most important sources of greenhouse gas emissions.
Vilma Naujokienė, Kristina Lekavičienė, Rolandas Bleizgys, Dainius Savickas   +3 more
doaj   +1 more source

Salmonella reduction at the farm level

International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork, 1996
An important part of the Danish salmonella program is surveillance of all Danish pig herds with a yearly deliverance of more than 100 slaughter pigs. Herds categorized in infection level 2 or 3 are obliged to take effort to reduce the seroprevalence of slaughter pigs to an acceptable level.
Dahl, J., Wingstrand, A., Baggesen, D., Nielsen, Bent   +3 more
openaire   +4 more sources